Books & magazines

5177 products

The Vegetarian Silver Spoon - Collective
$59.95
$59.95
$59.95
Produit du Québec
Quebec Desserts NE - Collective
$19.95
$19.95
$19.95
The Silver Spoon: Classic - Collective
$77.95
$77.95
$77.95
100 Recipes from Around the World - Collective
$27.95
$27.95
$27.95
The Great Book of Vegetarian Cuisine from the Five Continents - Collective
$58.95
$58.95
$58.95
Le Grand Livre du Grand Restaurant
$110.00
$110.00
Apollo: State-of-the-art cooking and a party
$99.95
$99.95
Nepal: An Intimate Story and Unique Recipes - Tiana Salles - TO BE PUBLISHED FEBRUARY 2026
$59.95
$59.95
Produit du Québec
Grandma's Forgotten Recipes - Sébastien Labrie-Lacroix
$34.95
$34.95
$34.95
Scribble the pumpkin
$8.95
$8.95
Produit du Québec
How to make a salad - Christelle Tanielian
$24.95
$24.95
Korean Temple Cooking: Lessons on Life and Buddhism, with Recipes, the Life and Work of Jeong Kwan Sunim
$68.00
$68.00
Produit du Québec
Jean-Piquant: A Little, A Lot of Chili Pepper: 70 Fiery Recipes - Jean-Philippe Béland
$34.95
$34.95
Produit du Québec
Cocktail Delights: Classic, Modern and Creative Recipes - Daphnée Vary Deshaies
$29.95
$29.95
$29.95
Vietnam: the cookbook - Anaïs Ca Dao Van Manen
$64.95
$64.95
$64.95
Yum, no 11 Eggplant - Demay, Anna
$20.00
$20.00
$20.00
Produit du Québec
Drinks! - Catherine Ferland
$19.95
$19.95
$19.95
Low GI, good GI: 40 easy recipes with a low glycemic index: eat healthier, lose weight with pleasure - Alexandra Mathis
$31.95
$31.95
$31.95
My Best Recipes: Simple and Delicious: Full Text - Paul Bocuse
$28.95
$28.95
$28.95
Anti-inflammatory plant-based cuisine: principles, complete guide, foods & recipes - Ségolène Guisset
$44.95
$44.95
$44.95
Secret Sauces: Over 65 Fresh & Flavorful Sauces with Recipe Pairings - Seder Vanessa
$24.99
$24.99
$24.99
Produit du Québec
Territories Volume 1: Spring
$39.95
$39.95
The Fishwife Cookbook: Delightful Tinned Fish Recipes for Every Occasion - Becca Millstein & Vilda Gonzalez
$37.00
$37.00
$37.00
Fermentation! Microbes are good for us: vegetables, fruits, grains, legumes, dairy products, drinks, meat, fish... - Sandor Ellix Katz
$59.95
$59.95
$59.95
Produit du Canada
The Pasta Queen: The Art of Italian Cooking - Nadia Caterina Munno
$44.00
$44.00
$44.00
At the Table of the Good Mother - Mahéva Angelmann
$66.95
$66.95
$66.95
Produit du Québec
Wine Tastings - Daniel Pinard
$34.95
$34.95
$34.95
Yule Logs - Guy Krenzer - Lenôtre
$68.95
$68.95
$68.95
A Thousand Feasts - Nigel Slater
$32.99
$32.99
$32.99
The Book of Pasta - Academia Barilla
$64.95
$64.95
$64.95