Books & magazines

5177 products

Cakes, quiches & more: 100 creative recipes to share - Collective
$11.95
$11.95
$11.95
50 balanced meals: prepared in 20 minutes maximum
$13.95
$13.95
$13.95
Charlotte the Carrot - Mathilde Joulié (author) & Alyssa Ollivier (illustrator)
$8.95
$8.95
Tom the Apple - Mathilde Joulié (author) & Alyssa Ollivier (illustrator)
$8.95
$8.95
Produit du Québec
How to Make Soup - Christelle Tanielian
$24.95
$24.95
Kitchen Confidential 25th Anniversary Edition
$24.00
$24.00
My hormonal rebalancing: corisol, progesterone, estrogen... - Olivia Toja
$23.95
$23.95
$23.95
A Turkish dinner: ready in 30 minutes - Pomme Larmoyer
$5.50
$5.50
Pasta. The guide to the most loved Italian food - ItaliaSquisita
$94.00
$94.00
SOLD OUT
Cookies - Armbruster, Zoé
$19.95
$19.95
$19.95
FISH, cooking fish from Marseille to Tokyo - Sylvain Roucayrol
$67.95
$67.95
The 12 ingredients that change everything in the kitchen: 125 delicious recipes, 365 wonderful meals - Anna Jones
$59.95
$59.95
$59.95
My little Japanese bakery
$64.95
$64.95
Three times a day: Your first recipes - Marilou
$29.95
$29.95
$29.95
The definitive guide to cooking: basic techniques and preparations, technical production sheets
$90.95
$90.95
Lugma: Abundant Dishes And Stories From My Middle East - Noor Murad
$56.00
$56.00
$56.00
Island Vegan: 75 Flavorful Recipes from the Caribbean: Jamaica, Trinidad, Haiti, Dominican Republic & More - Lloyd Rose
$36.50
$36.50
$36.50
SOLD OUT
Produit du Québec
Three Times a Day, Vol. 6 My Budget-Friendly Recipes - Marilou
$32.95
$32.95
$32.95
Mushroom Gastronomy: The Art of Cooking with Mushrooms
$49.00
$49.00
Produit du Québec
Marie-Fleur's tapas
$9.95
$9.95
Koji Alchemy (ENG)
$47.00
$47.00
$47.00
Essential Ottolenghi - Special Edition, Two Book Boxed Set - Plenty More and Simple - Yotam Ottolenghi
$65.00
$65.00
$65.00
Rice of the World: 100 Recipes to Elevate a Simple Grain of Rice - Jésiel Maxan
$49.95
$49.95
$49.95
Vegan Japan: The full diversity of Japanese cuisine in 70 plant-based recipes - Julia Boucachard
$54.95
$54.95
$54.95
#drinklocal: The 100 best wines, beers and spirits of Quebec - Jessica Harnois
$26.95
$26.95
$26.95
Greece: Authentic Cuisine - Dina Nikolaou
$49.95
$49.95
$49.95
SOLD OUT
Slow Food, Fast Cars: Casa Maria Luigia - Stories and Recipes - Massimo Bottura, Lara Gilmore, Jessica Rosval
$74.95
$74.95
$74.95
Damn white bread - Amélie Prévost
$19.95
$19.95
$19.95
Desserts by Dario Bivona - Quebec's Best Pastry Chef
$29.95
$29.95
$29.95
The Indonesian Table - Petty Pandean-Elliott
$55.00
$55.00
$55.00