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400 recipes for babies: from 4 months to 3 years - Caroline Bach
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The Complete Book of Baking & Pastry: 200 Recipes
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Flan: 51 recipes from top chefs: from classics to the wildest creations - François Blanc
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Pierre Hermé's plant-based pastries - Pierre Hermé
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Dom Cooks: Simple Recipes to Celebrate Every Moment - Dominic Lamirande
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100 potatoes - Bastien Petit
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Ikoyi : A Journey Through Bold Heat with Recipe
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The directory of innovative cuisine - Thierry Marx and Raphaël Haumont
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Non-Animal Origin - Claire Vallée
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The Good Life of Vegetables - Céline Maguet
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The Red Notebook - Josée Di Stasio
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Salma's Moroccan Cuisine - Salma El Fallah, Aimery Chemin
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Via Carota -Jody Williams, Rita Sodi, Anna Kovel
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Produit du Québec
Mocktails - Alcohol-free recipes and homemade syrups
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Balance your immune system - Kate Llewellyn-Waters
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At the table with Commissioner Brunetti - Donna Leon
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Flowers - Cédric Grolet
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Big Mamma's Kitchen: The best recipes from our trattorias - Big Mamma
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Peru: The Cookbook - Gaston Acurio
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India The Cookbook - Pushpesh Pant
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Tu Casa Mi Casa - Enrique Olvera with Luis Arellano, Gonzalo Gout, Daniela Soto-Innes
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Vegan Recipes for Active People - Xavier Desharnais, Nicolas Leduc-Savard
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Loounie's Kitchen: Tips and 100% Plant-Based Recipes - Caroline Huard
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The market gardener - Jean-Martin Fortier
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By Heart: Recipes to Hold Near and Dear - Hailee Catalano
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Patrice's Desserts - Patrice Demers
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Produit du Québec
Bonjour! From Québec (ENG)
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Regional Italian Cuisine: Recipes from the Silver Spoon - Collective
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World Cuisines: 5 Continents, 500 Recipes - Collective
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Cakes, quiches & more: 100 creative recipes to share - Collective
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Découvrez la plus grande sélection de livres de cuisine au Canada. La Librairie Gourmande propose des milliers de titres neufs : cuisine québécoise, pâtisserie, cuisine du monde, vin, cuisine santé et bien plus. Que vous cherchiez le dernier livre d'un chef vedette ou un classique incontournable, notre équipe à Montréal peut aussi commander pour vous tout titre que nous n'avons pas en stock.