Books & magazines

5531 products

A taste of the forest - Laurence Burton
$29.95
$29.95
$29.95
SOLD OUT
Artwork by Lisa Dawn Bolton
$9.95
$9.95
$9.95
A Modern Way to Cook - Anna Jones
$44.99
$44.99
$44.99
Produit du Québec
Walking in Montreal and its surroundings - Yves Séguin
$9.95
$9.95
Produit du Québec
Apéro : À boire et à manger - Rose Simard
$44.95
$44.95
Miam, no. 14, La tomate
$22.00
$22.00
Culinary Art #155
$84.95
$84.95
Vegetables the Italian Way: Turning Simple and Fresh into Extraordinary - Giulia Scarpaleggia
$46.00
$46.00
La cuisine chinoise du Shaanxi
$47.95
$47.95
Produit du Québec
Cassez des oeufs ! : 70 recettes qui dépassent l'omelette
$32.95
$32.95
Simplissime, les recettes les + faciles du monde : classiques français - Jean-François Mallet
$8.95
$8.95
The Vegetarian Silver Spoon - Collective
$59.95
$59.95
$59.95
The Silver Spoon: Classic - Collective
$77.95
$77.95
100 Recipes from Around the World - Collective
$27.95
$27.95
$27.95
Produit du Québec
Stopover in Montreal - Ulysses Collective
$17.95
$17.95
The Great Book of Vegetarian Cuisine from the Five Continents - Collective
$58.95
$58.95
$58.95
The Encyclopedia of Pies, Tarts & Flans: All the techniques for making pies, tarts & flans like a professional - COMING SOON
$44.95
$44.95
Le Grand Livre du Grand Restaurant
$110.00
$110.00
The Science of Baking: Everything You Need to Know to Create Perfect Sweet and Savory Bakes, Every Time
$48.00
$48.00
Apollo: State-of-the-art cooking and a party
$99.95
$99.95
All that crumbs Allow - Camilla Wynne & Michelle Marek
$28.00
$28.00
A Dunce's Kitchen - FORTHCOMING
$71.95
$71.95
SOLD OUT
Juno the Bakery Crafted in Copenhagen Text by Emil Glaser Photographs by Petra Kleis - TO BE PUBLISHED JANUARY 2026
$70.00
$70.00
Nepal: An Intimate Story and Unique Recipes - Tiana Salles - TO BE PUBLISHED FEBRUARY 2026
$59.95
$59.95
Produit du Québec
Grandma's Forgotten Recipes - Sébastien Labrie-Lacroix
$34.95
$34.95
$34.95
Scribble the pumpkin
$8.95
$8.95
Produit du Québec
How to make a salad - Christelle Tanielian
$24.95
$24.95
Hokkaido: Recipes from the Sea, Fields, and Land - Tim Anderson
$53.95
$53.95
$53.95
Korean Temple Cooking: Lessons on Life and Buddhism, with Recipes, the Life and Work of Jeong Kwan Sunim
$68.00
$68.00
Produit du Québec
Cocktail Delights: Classic, Modern and Creative Recipes - Daphnée Vary Deshaies
$29.95
$29.95
$29.95

Découvrez la plus grande sélection de livres de cuisine au Canada. La Librairie Gourmande propose des milliers de titres neufs : cuisine québécoise, pâtisserie, cuisine du monde, vin, cuisine santé et bien plus. Que vous cherchiez le dernier livre d'un chef vedette ou un classique incontournable, notre équipe à Montréal peut aussi commander pour vous tout titre que nous n'avons pas en stock.