Books & magazines

454 products

My little Japanese bakery
$69.95
$69.95
Sweet Enough: A Dessert Cookbook - Alison Roman
$48.00
$48.00
$48.00
Jeffrey Cagnes' pastry shop
$69.95
$69.95
Desserts by Dario Bivona - Quebec's Best Pastry Chef
$29.95
$29.95
$29.95
Delicate Pastry: 60 Recipes for Gentle Teaching - Nina Metayer
$69.95
$69.95
Mastering Bread - Marc Vetri, Claire Kopp McWilliams, David Joachim
$48.00
$48.00
The Science of Baking: Everything You Need to Know to Create Perfect Sweet and Savory Bakes, Every Time
$48.00
$48.00
All that crumbs Allow - Camilla Wynne & Michelle Marek
$28.00
$28.00
SOLD OUT
Juno the Bakery Crafted in Copenhagen Text by Emil Glaser Photographs by Petra Kleis - TO BE PUBLISHED JANUARY 2026
$70.00
$70.00
Yule Logs - Guy Krenzer - Lenôtre
$68.95
$68.95
$68.95
Pastry Lessons: 25 Years of Pastry in 50 Recipes - Christophe Roussel
$59.95
$59.95
$59.95
Breads of the World - Sophie Dupuis-Gaulier, Guillaume Czerw
$44.95
$44.95
The Silver Spoon - Pastry
$59.95
$59.95
$59.95
Dessert Person - Claire Saffitz
$50.00
$50.00
$50.00
Cookies Christophe Felder & Camille Lesecq
$42.95
$42.95
The Perfect Loaf: The Craft and Science of Sourdough Breads, Sweets, and More - Maurizio Leo
$54.00
$54.00
Produit du Canada
Chez Panisse Desserts - Lindsey Remolif Shere
$34.00
$34.00
$34.00
My Custard Tarts: 50 Original Custard Tart Recipes from Here and Elsewhere, Vol. 2 - Ju Chamalo
$36.95
$36.95
$36.95
BReD: Sourdough Loaves, Small Breads, and Other Plant-Based Baking - Ed Tatton, Natasha Tatton
$50.00
$50.00
$50.00
Toastie, pizzette, tartelette: 55 recipes to share - Mimi Quesnel
$29.95
$29.95
$29.95
Brut: 54 exquisitely indulgent pastries - Kevin Lacote
$74.95
$74.95
$74.95
All about chocolate: my 21 cakes and mousses - Perla Servan-Schreiber
$11.95
$11.95
$11.95
The cookie of our dreams - Deborah Dupont-Daguet
$33.95
$33.95
$33.95
Cake - Jean Sulpice, Franck Juery, Leslie Gogois
$58.95
$58.95
$58.95
Pastry and its secrets - Didier Girol
$24.99
$24.99
$24.95
My plant-based pastry shop - Anais Galpin
$50.95
$50.95
The Paris of Pastries - François Blanc
$73.95
$73.95
$73.95
Haute pâtisserie - Relais Desserts
$80.95
$80.95
Ferrandi pastry shop - Ferrandi
$94.95
$94.95
$94.95
Japanese Patisserie Exploring the beautiful and delicious fusion of East meets West
$45.00
$45.00
$45.00

Découvrez la plus grande sélection de livres de cuisine au Canada. La Librairie Gourmande propose des milliers de titres neufs : cuisine québécoise, pâtisserie, cuisine du monde, vin, cuisine santé et bien plus. Que vous cherchiez le dernier livre d'un chef vedette ou un classique incontournable, notre équipe à Montréal peut aussi commander pour vous tout titre que nous n'avons pas en stock.