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Culinary Art #154
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Butcher's Recipes: A collection of recipes by Hugo Desnoyer, Photographs by Marielle Gaudry, Illustrations by Patrick Pleutin - FORTHCOMING
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Yum, no. 12: Oats
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Gourmet Salads - Emilie Franzo
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The Mediterranean Women - Jean-Michel Cohen, Laura Amouyal
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Behind the Bar: Tequila: 50 Tequila Cocktails from Bars Around the World - Alia Akkam
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Produit du Québec
Beetroot - The best recipes from Beetroot Catering - Catherine Martel-Choinière - TO BE PUBLISHED MARCH 2026
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Having People Over A Modern Guide to Planning, Throwing, and Attending Every Type of Party - Chelsea Fagan
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Produit du Québec
Happy hour: over 100 ideas for toasting and snacking
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The Soup Solution: 80 Simple Recipes for Really Good Soup - Charlotte Pike
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Cold Brew Coffee: Techniques, Recipes & Cocktails - Chloë Callow
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Sicily: Essential recipes from a Mediterranean island - Enza Genovese & Sandra Mahut
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Sure Thing Desserts: Truly Perfect Versions of Everyday Classics - Matt Lewis
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Let's Party: Recipes and Menus for Celebrating Every Day - Dan Pelosi
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The Talisman of Happiness: The Most Iconic Italian Cookbook Ever Written - Ada BonI
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Produit du Québec
Tapas evenings: For memorable moments with friends - Frank Ménard
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Produit du Québec
Emilie's Christmas: 60 Creative Projects for the Holiday Season - Emilie Cerretti
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Produit du Québec
Lapeyrie and Company: Favorites, tips, and encounters around wine - Philippe Lapeyrie
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The Art of Gluten-Free Bread: Groundbreaking Recipes for Artisanal Breads and Pastries - Aran Goyoaga
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Beyond Baking: Plant-based Baking for a New Era - Philip Khoury
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Simply Malaysian: everyday dishes to cook at home
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Insolent veggie: panic among the carnivores! - Rosa B.
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Insolent veggie: a very, very mean vegan - Rosa B.
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Yogi food - Clémentine Erpicum & Mélanie Caillo
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Simplissime: 365 recipes for every day - Jean-François Mallet
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The Hachette Wine Guide: 2026 Selection: 35,000 wines tasted, 8,000 wines selected - Stéphane Rosa
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365 veggie dishes for all your cravings - Stéphanie Tresch-Medici
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Eat well, live well: recipes for changing your life - Jamie Oliver
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Kisses, bon appétit: culinary poems à la carte
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Ramen Remix 52 Recipes Using Everyone's Favorite Instant Noodle - Jessica Harlan
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Découvrez la plus grande sélection de livres de cuisine au Canada. La Librairie Gourmande propose des milliers de titres neufs : cuisine québécoise, pâtisserie, cuisine du monde, vin, cuisine santé et bien plus. Que vous cherchiez le dernier livre d'un chef vedette ou un classique incontournable, notre équipe à Montréal peut aussi commander pour vous tout titre que nous n'avons pas en stock.