Books & magazines

5694 products

Easy Chinese Food Anyone Can Make
$39.99
$39.99
Paella & more Recipes for the best of Spain's rice & noodle dishes - Louise Pickford
$23.99
$23.99
$23.99
Ultra Protein: 55 Plant-Based Recipes to Maximize Body and Brain Health - Mélanie en Véganie
$32.00
$32.00
$32.00
French Classics: Easy and elevated dishes to cook at home - Matthew Ryle - TO BE RELEASED OCTOBER 2025
$51.00
$51.00
$51.00
Mediterranea: Life-perfected Recipes from Grandmothers of the Med
$60.00
$60.00
I Want to Eat Cookies - Ellen Morrissey
$33.00
$33.00
$33.00
The Core of an Onion: Peeling the Rarest Common Food—Featuring More Than 100 Historical Recipes - Mark Kurlansky
$24.99
$24.99
$24.99
Abundance - Mark Diacono
$68.00
$68.00
$68.00
SOLD OUT
Produit du Québec
Entertaining in style on a budget - Jérôme Ferrer
$39.95
$39.95
$39.95
Eat Yourself Healthy - Jamie Oliver - TO BE PUBLISHED NOVEMBER 2025
$47.00
$47.00
$47.00
Produit du Canada
Turtle Island: Foods and Traditions of the Indigenous Peoples of North America - Sean Sherman, Kate Nelson & Kristin Donnelly -
$55.00
$55.00
$55.00
Minecraft: The Official Cookbook - Tara Theoharis
$34.95
$34.95
$34.95
Meal prep for two: Our secrets for well-planned meals - Amélie Henry and Alex L'Abbée
$34.95
$34.95
$34.95
Super Mario Recipe Book: Unofficial - Tom Grimm
$34.95
$34.95
$34.95
SOLD OUT
Grand Dictionary of Cuisine - Alexandre Dumas
$130.00
$130.00
$130.00
Pok Pok Food and Stories from the Streets, Homes, and Roadside Restaurants of Thailand [A Cookbook] - Andy Ricker By and JJ Goode
$40.00
$40.00
$40.00
SOLD OUT
A Short Guide to Sustainable Development, Volume 5, by Joel Rochard and Stéphanie Badet
$80.95
$80.95
$80.95
The Last Sweet Bite: Stories and Recipes of Culinary Heritage Lost and Found - Michael Shaikh
$39.00
$39.00
$39.00
Sabzi: Vibrant Vegetarian Recipes - Yasmin Khan
$47.00
$47.00
$47.00
SOLD OUT
Wine Simple A Totally Approachable Guide from a World-Class Sommelier - Aldo Sohm and Christine Muhlke
$48.00
$48.00
$48.00
Simple Soups - Anna Helm Baxter
$26.95
$26.95
$26.95
Dinner in 20 minutes flat: 80 recipes tested for you! - Juan Arbelaez
$8.95
$8.95
$8.95
Beloved Paris: Hotel Book - Zoé de Las Cases
$35.95
$35.95
$35.95
So easy: 80 tasty recipes full of tips for everyday meals!
$52.95
$52.95
$52.95
Sephardic: A Culinary History of the Jews of Spain and the Diaspora in 55 Recipes - Hélène Jawhara Piner
$68.95
$68.95
$68.95
Produit du Québec
Chef Oli - Olivier Louissaint
$34.95
$34.95
$34.95
SOLD OUT
Used book - My New Orleans: The Cookbook (Volume 1) - John Besh
$25.00
$25.00
$25.00
Tea and sake: everything you need to know about these two iconic Japanese drinks
$55.95
$55.95
$55.95
So shiok! - So Singaporean: 40 recipes with Chinese, Indian, and Malaysian influences
$47.95
$47.95
30 days to sort, organize, breathe: a mini-challenge to reorganize your home in 20 minutes a day - Lina Medjebeur Hanna
$26.95
$26.95
$26.95

Découvrez la plus grande sélection de livres de cuisine au Canada. La Librairie Gourmande propose des milliers de titres neufs : cuisine québécoise, pâtisserie, cuisine du monde, vin, cuisine santé et bien plus. Que vous cherchiez le dernier livre d'un chef vedette ou un classique incontournable, notre équipe à Montréal peut aussi commander pour vous tout titre que nous n'avons pas en stock.