Books & magazines

5531 products

Ottolenghi Test Kitchen Shelf Love - Noor Murad & Yotam Ottolenghi
$37.50
$37.50
The Taste of Montreal - Collective
$14.95
$14.95
$14.95
Caribou 21: Paths - Spring 2025 - Collective
$16.95
$16.95
$16.95
A Lebanese dinner: ready in 30 minutes
$5.50
$5.50
Produit du Québec
Our 100 (Best) Recipes - Ricardo
$39.95
$39.95
A Moroccan dinner: ready in 30 minutes - Yasmine Aissaoui
$5.50
$5.50
Produit du Québec
Haiti: Chef Stories: 55 Haitian Recipes - Carla Beauvais
$37.95
$37.95
$37.95
Easy Wins: 12 Flavor Hits, 125 Delicious Recipes, 365 Days of Good Eating - Anna Jones
$40.00
$40.00
$40.00
The guide to sous-vide cooking 2.0 and low temperature cooking - Karsten Tanggaard
$84.95
$84.95
Produit du Québec
At Adelle's Table - Adelle Tarzibachi of the Fattoush Girls
$39.95
$39.95
$39.95
The Art of Fermentation - Sandor Ellix Katz
$53.95
$53.95
Caribou #17 - Regions
$16.95
$16.95
$16.95
Produit du Québec
Mini mini menu: I'm preparing a picnic (volume 2)
$24.95
$24.95
Pasta Grannies - Making your own pasta by hand like Italian grandmothers - Vicky Bennison
$50.95
$50.95
$50.95
SOLD OUT
The Great Book of Naturalness - Alain Ducasse
$92.95
$92.95
$92.95
Septime, The Cellar, Clamato, From an Island by Bertrand Grébaut and Théophile Pourriat
$85.00
$85.00
Jerusalem (EN) - Yotam Ottolenghi & Sami Tamimi
$39.95
$39.95
A dinner in Thailand: ready in 30 minutes - Collective
$5.50
$5.50
Something from Nothing - Alison Roman - TO BE PUBLISHED NOVEMBER 2025
$50.99
$50.99
Recipes & Stories: The best recipes are those that are shared - François-Régis Gaudry
$59.95
$59.95
SOLD OUT
Famous Caribou - No. 20
$16.95
$16.95
$16.95
Yum #5 - Chives - Spring 2024
$20.00
$20.00
$20.00
The guide to Chinese cuisine: eating well is already feeling better
$67.95
$67.95
Anthony Bourdain: The Last Interview and Other Conversations
$23.99
$23.99
$23.99
Bottega - Giovanna Covone
$39.95
$39.95
$39.95
Downton Abbey: Christmas recipes - Regula Ysewijn
$59.95
$59.95
$59.95
Produit du Québec
Climates: Food and wine according to the seasons - Jean-Sébastien Giguère, Hugo Duchesne
$44.95
$44.95
$44.95
SOLD OUT
The Kitchen Directory - Gringoire, Saulnier
$28.95
$28.95
$28.95
I love homemade Christmas cookies - Émilie Laraison
$20.95
$20.95
$18.95
Baby is hungry: 85 recipes and feeding tips - Julie Desgroseilliers
$26.95
$26.95
$26.95

Découvrez la plus grande sélection de livres de cuisine au Canada. La Librairie Gourmande propose des milliers de titres neufs : cuisine québécoise, pâtisserie, cuisine du monde, vin, cuisine santé et bien plus. Que vous cherchiez le dernier livre d'un chef vedette ou un classique incontournable, notre équipe à Montréal peut aussi commander pour vous tout titre que nous n'avons pas en stock.