Books & magazines

5177 products

50 Pastry Chef Cakes You Must Taste Once in Your Life - Franck Lacroix, Guillaume Czerw, Hélène Luzin Bouthillier, Francis Luzin
$79.95
$79.95
$79.95
SOLD OUT
Dinner's ready! With pirates, ninjas, and other historical figures - Rachel Levin, Natalia Rojas Castro
$29.95
$29.95
$29.95
Foolproof Asian recipes
$29.95
$29.95
$29.95
Agave Spirits The Past, Present, and Future of Mezcals - Gary Nabhan, David Suro Piñera
$40.00
$40.00
$40.00
Vietnam: morning to midnight - Jerry Mai
$40.00
$40.00
$40.00
Veggie Salads - Stéphanie Tresch-Medici
$39.95
$39.95
$39.95
Cooking with a kamado using Big Green Egg - James Whetlor
$42.95
$42.95
$42.95
Popular Japanese cuisine with Genki - Hiroko Kikuchi
$32.95
$32.95
$32.95
Delicious Legumes - Sarah Kdouh
$26.95
$26.95
$26.95
Sauces: Reflections of a Chef - Yannick Alléno, Vincent Brenot
$24.95
$24.95
$24.95
The Bible of Soups and Broths - Pratico Edition
$32.95
$32.95
$32.95
SOLD OUT
Terrines, pâtés en croûte, rillettes, charcuterie - Ferrandi
$68.95
$68.95
$68.95
History(ies) of Gastronomy - Eric Glatre
$40.95
$40.95
$40.95
Save 7%
Parents, come to the table! - Sylvie Da Silva
$37.95
$37.95
$40.95
Greek cuisine - Achilleas Papadimitriou Konstantinos, Christodoulou, Emilie Laraison
$47.95
$47.95
$47.95
Portugal: The cookbook - Leandro Carreira
$64.95
$64.95
$64.95
Bakery, pastry shop, bastard shop - The French Bastards, François Daubinet
$50.95
$50.95
$50.95
Anti-inflammatory Food Guide - Lizzie Streit
$22.95
$22.95
$22.95
3-Ingredient Cocktails - Kate Calder
$30.95
$30.95
$30.95
The World's Grocery Store - Fayard
$42.95
$42.95
$42.95
The Best Air Fryer Recipes - Jenny Tschiesche
$27.95
$27.95
$27.95
The Larousse Encyclopedia of Easy Cooking - François Gorin
$49.95
$49.95
$49.95
I welcome my guests without stress! - Sandra Thomann, Fabrice Besse
$28.95
$28.95
$28.95
Christmas Movie Recipes: 50 Recipes Inspired by Cult Films! - Juliette Lalbaltry, Deborah Besco-Jaoui & Charly Deslandes
$33.95
$33.95
$33.95
My little mug cake break - Larousse
$26.95
$26.95
$26.95
Gourmet Sourdough - Valérie Zanon, Linda Louis
$29.95
$29.95
$29.95
Cereals - Manon Fleury, Camille Oger, Pauline Gouablin, Aleksandra Miletié
$58.95
$58.95
$58.95
Morocco: Gourmet walks, recipes and lifestyle - Nadia Paprikas
$59.95
$59.95
$59.95
Guy Savoy cooks up 16th-century writers - Guy Savoy
$55.95
$55.95
$55.95
Produit du Québec
Stirrers: Gourmet Techniques - François Longpré, Jean Longpré, Sylvain Côté
$22.95
$22.95
$22.95