The Art of the Cocktail: by the legendary Ritz bartender - Frank Meier
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Conceived by the legendary Frank Meier, who presided over the bar at the Ritz from 1921 to 1947, this guide, published for the first time in French, is a definitive reference. A veritable bible of mixology, it reveals the secrets to making over 420 cocktails, including Meier's own creations, which he served to Roosevelt, Hemingway, and Cole Porter. It's also a delightful etiquette manual, offering advice on snake bites and horse racing. Essential! With over 100 original illustrations by Delius.
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