Books & magazines

5694 products

Ten Tomatoes that Changed the World - William Alexander
$23.99
$23.99
$23.99
When eating well becomes a luxury: ending food insecurity - Benjamin Sèze
$30.95
$30.95
$30.95
Japanese Sweets - Mathilda Motte
$71.95
$71.95
$71.95
Benoît Castel's Pantry: 75 Recipes to Keep for Good Food Later - Benoît Castel
$52.95
$52.95
$52.95
Atlas of Unusual Wines - Pierrick Bourgault
$47.95
$47.95
$47.95
Wine as seen by France's top sommeliers - Jean-Paul Viart
$56.95
$56.95
$56.95
Oh She Glows for dinner - Angela Liddon
$40.00
$40.00
$40.00
Zero mental load recipes
$33.95
$33.95
$33.95
Making your own cheese at home - Sylvain Puccini
$34.95
$34.95
$34.95
Gelato! Gelato! The best Italian ice cream recipes - Massimo and Larissa Bertonasco
$36.95
$36.95
$36.95
Zero-waste fruit. 25 anti-waste recipes - Stéphanie Faustin
$18.95
$18.95
$18.95
Produit du Québec
The Four Seasons of the Indigenous Gatherer - Isabelle Simard
$29.95
$29.95
$29.95
Extremely simple: Desserts without refined sugar - Jean-François Mallet
$19.95
$19.95
$19.95
Brioches and babkas - Séverine Augé
$26.95
$26.95
$26.95
Ayurveda, everyday cooking - Archcena Nagalingam
$59.95
$59.95
$59.95
Izakaya: Japanese appetizers and small plates - Laure Kié
$33.95
$33.95
$33.95
Refreshing moments: bubble teas, juices, frappes, iced teas and other iced drinks - Alie Suvélor
$32.95
$32.95
$32.95
Healing Recipes: A Toned Brain - Jérémy Girbovan
$39.95
$39.95
$39.95
Mochi: everyone's talking about it, I'm the one cooking it - Sabrina Fauda-Role
$13.95
$13.95
$13.95
Bowls & Bento: Simple and Delicious Japanese Recipes for Every Day - Tim Anderson
$49.95
$49.95
$49.95
Used book - Everyone to the table! - Helpful tip
$22.00
$22.00
$22.00
SOLD OUT
Used book - The Fruits of My Mill - Roger Vergé
$27.00
$27.00
$27.00
SOLD OUT
Used book - Chic Cuisine - Marie-Laure Tombini
$6.00
$6.00
$6.00
SOLD OUT
Used book - Papillotes - Martine Lizambard
$6.00
$6.00
$6.00
SOLD OUT
Used book - Cheesecakes - Maya Barakat-Nuq
$6.00
$6.00
$6.00
SOLD OUT
Used book - Cooking for Friends - Raymond Blanc
$4.00
$4.00
$4.00
SOLD OUT
Used book - Thai Cuisine - Robert Carmack, Sompon Nabnian
$5.00
$5.00
$5.00
SOLD OUT
Used book - Garlic. A sumptuous selection of gastronomic gems - Linda Doesser
$4.00
$4.00
$4.00
SOLD OUT
Used book - The Dishes of France. An Insider's Tour of the Regions and Recipes - Jean-Louis André, Jean-François Mallet
$4.00
$4.00
$4.00
SOLD OUT
Used book - Melted Delights
$3.00
$3.00
$3.00

Découvrez la plus grande sélection de livres de cuisine au Canada. La Librairie Gourmande propose des milliers de titres neufs : cuisine québécoise, pâtisserie, cuisine du monde, vin, cuisine santé et bien plus. Que vous cherchiez le dernier livre d'un chef vedette ou un classique incontournable, notre équipe à Montréal peut aussi commander pour vous tout titre que nous n'avons pas en stock.