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424 products

The Chocolate Chip Cookie Book. Classic, Creative, and Must-Try Recipes for Every Kitchen - Katie Jacobs
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Crusts: The Revised Edition: The Ultimate Baker's Book - Barbara Caracciolo
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Bread: a whole dish in itself: recipes and tips for cooking and reusing bread - Gérard Vives
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It's teatime: 50 sweet and savory snack recipes for a truly British tea time - Philippe Chavanne
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Bakery and pastry making: recipes and techniques from a school of excellence - Grégoire-Ferrandi School
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Decadent Chocolate - Joane L'Heureux
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The Best of French Pastry - François Blanc
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Sourdough: My Step-by-Step Guide to Mastering It: + 40 Recipes to Enjoy It - Valérie Zanon
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Love Is a Pink Cake. Irresistible Bakes for Morning, Noon, and Night - Claire Ptak
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Cookies and Small Cakes: 60 Irresistible Sweet Recipes, Made with Love - Emilie Perrin
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Everything I wish I'd known before starting my pastry career - Marine Guerna
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Breads & pastries - Eva Harlé, Aline Princet, Jésiel Maxan
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Gratins and crumbles: easy, quick, delicious! - Franck Schmitt, Marie-Laure Tombini
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Pastry Chef: 60 Deliciously Well-Made Recipes - Vincent Guerlais
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Breads & Brioches from Around the World / Click & Cook by Karima
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My Chocolate Year - Juliette Brun
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Encore! - Ophelie Bares' herb-infused pastry - Ophelie Bares
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DISNEY'S ENCHANTED PASTRIES - THIBAUD VILLANOVA, NICOLAS LOBBESTAËL
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Creative bakery by Bo & Mie
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Save bread! - Christian Rémésy
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100 Desserts with Natural Sugars: More Indulgent and Healthier - Laure Thomas
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My Low GI Desserts - Alexandra Retion, Jean-François Rousseau
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France's Pastries - François Blanc
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Mindful Indulgence - Frédéric Bau
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Sweet moments at the Ritz in Paris - Francois Perret
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At the vegan pastry school - Linda Vongdara
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Encyclopedia of Homemade Bread - Fréchet
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Flour + Water - Thomas McNaughton, Paolo Lucchesi
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Middle Eastern Sweets - Salma Hage
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The Bread of a Lifetime - Josée Fiset
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