Books & magazines

294 products

Availability

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Anthony Bourdain Unloaded - Juliana Sharaf
$23.99
$23.99
$23.99
Miss Putin - Dominique de Loppinot
$26.95
$26.95
$26.95
SOLD OUT
The Ritz Bartender - Philippe Collin
$34.95
$34.95
$34.95
SOLD OUT
A little praise of wine - Gabrielle Vizzavona
$26.95
$26.95
$26.95
SOLD OUT
An Homage to Green Tea - Ch'oui
$25.95
$25.95
$25.95
SOLD OUT
Let's Make Bread! A Comic Book Cookbook - Ken Forkish, Sarah Becan
$29.99
$29.99
$29.99
SOLD OUT
Veganism: An Ethics of Food - Peter Singer
$15.50
$15.50
$15.50
SOLD OUT
Kill the Ogre - Jordan Dupuis
$27.95
$27.95
$27.95
We, The Others: Allophones, Immigrants, and Belonging in Canada - Toula Drimonis
$22.95
$22.95
$22.95
Philosophy of taste: eating, digesting, and enjoying - Olivier Assouly
$25.95
$25.95
$25.95
A Dinner with Darwin: From Caves to Kitchens, Evolution on Our Plates - Jonathan Silvertown
$24.95
$24.95
$24.95
French fries come from potatoes: Behind the scenes of our food and the agribusiness industry - Laure Ducos
$38.95
$38.95
$38.95
Naming the Living - Repentigny Sweetclaw
$19.95
$19.95
$19.95
A sensory journey... on a plate - Albert Mudry
$39.95
$39.95
$39.95
SOLD OUT
The king of gyôzas - Yôko Hiramatsu
$40.95
$40.95
$40.95
The hour of truth-tea: an archaeology of tea - Arnaud Bachelin
$41.95
$41.95
$41.95
The Cook and Art: The Art of Cooking and Artistic Cuisine (16th-21st Centuries) - Julia Csergo, Frédérique Desbuissons
$39.99
$39.99
$39.99
Design & cuisine, a culture in motion - Germain Bourré, Julie Rothhahn
$39.99
$39.99
$39.99
In Praise of Waitress Service: Values ​​and Analysis of a Restaurant Profession - Valérie Vrinat, Jean-Marie Ancher
$31.99
$31.99
$31.99
The life and passion of Dodin-Bouffant, gourmet - Marcel Rouff
$31.99
$31.99
$31.99
SOLD OUT
A Curious Absence of Chickens: A journal of life, food and recipes from Puglia – Sophie Grigson
$21.99
$21.99
$21.99
Gastronomy & Anarchism Nelson Méndez
$18.95
$18.95
$18.95
As soon as her mouth was full - Juliette Oury
$36.95
$36.95
$36.95
Wild - Julia Kerninon
$24.95
$24.95
$24.95
The Tribulations of an English Cook - Margaret Powell
$15.95
$15.95
$15.95
Dictionary of Wine, Beer and Champagne: Cultural and Anecdotal - Jean Pruvost
$59.95
$59.95
$59.95
Common sense on our plate: what we have forgotten from our hunter-gatherer ancestors - Anthony Berthou
$43.95
$43.95
$43.95
Rose water & soda bread - Marsha Mehran
$39.95
$39.95
$39.95
While the coffee is still hot - Toshikazu Kawaguchi
$12.95
$12.95
$12.95
The Mushroom Hunters - Langdon Cook
$24.95
$24.95
$24.95