At the Table of History and the World - Jean-Robert Pitte

Regular Price
$40.95
Sale Price
$40.95
Regular Price
$40.95
Sold Out
Unit Price
per 

Secure online shopping

American Express Apple Pay Diners Club Discover Google Pay Mastercard Shop Pay Visa

Details

Around sixty short stories, spanning time and space, recount the history of ingredients and cooking methods, tracing the birth and evolution of classic dishes. Chili peppers, lemons, pasta, rabbit, cabbage, and French fries are among the topics covered. Each story is followed by a recipe related to the episode discussed.