Books & magazines

5177 products

Mushrooms - Claire Thomson
$45.95
$45.95
SOLD OUT
Okaeri, how about we eat Japanese food tonight? - Hikaru Doi
$44.95
$44.95
SOLD OUT
At Brunechocolat's table - Léa Doctrinal
$44.95
$44.95
SOLD OUT
Bake with your children! - Fanny Mahou
$41.95
$41.95
SOLD OUT
The Sommelier's Little Book - New Edition - Gwilherm de Cerval
$41.95
$41.95
Matcha: History, Tradition and Recipes - Ryoko Benoist
$39.95
$39.95
Harry Potter: The Official Cookbook - Jody Revenson
$39.95
$39.95
Fishing trip home - Tanguy Thomassin & Adèle Grunberger
$30.95
$30.95
SOLD OUT
Mood Drinks: Alcohol-Free Cocktails to Create the Perfect Mood - Gabriel Cabrera
$30.00
$30.00
SOLD OUT
The Harry Potter Cookbook - Tom Grimm
$29.95
$29.95
Coffee shop at home - Hoëlle Jego
$29.95
$29.95
I'm learning to cook - Angela Wilkes
$27.95
$27.95
SOLD OUT
Mama's Pastries: Incredible Yule Logs - Marine Guerna
$21.95
$21.95
Bakery, Step-by-Step Lessons - Cyrille Van der Stuyft - FORTHCOMING
$107.95
$107.95
The Bernard Loiseau House
$89.95
$89.95
Let's Taste Paris New Edition - François-Régis Gaudry - FORTHCOMING
$76.95
$76.95
Mountain cuisine
$72.95
$72.95
SOLD OUT
Juno the Bakery Crafted in Copenhagen Text by Emil Glaser Photographs by Petra Kleis - TO BE PUBLISHED JANUARY 2026
$70.00
$70.00
Mother Earth
$62.95
$62.95
Shojin: The Cuisine of the Temples
$62.95
$62.95
The Culinary Guide (Special Edition)
$62.95
$62.95
Butchery: Step-by-Step Lessons (New Edition)
$110.00
$110.00
My little grocery store of the world: 50 products to reinvent everyday life
$59.95
$59.95
Wines of the Orient: 4,000 Years of Intoxication
$51.95
$51.95
My sugar-free baking
$51.95
$51.95
Love & Baklawas
$45.95
$45.95
Physiology of taste
$44.95
$44.95
Cooking at the right temperature
$44.95
$44.95
Hong Kong Vegan
$44.95
$44.95
SOLD OUT
The Cuisines of Black Africa - Alexandre Bella Ola - TO BE PUBLISHED JANUARY 2026
$30.95
$30.95