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Crusts: The Revised Edition: The Ultimate Baker's Book - Barbara Caracciolo
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Appetites A Cookbook - Anthony Bourdain
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The Future of Nutrition - T. Coin Campbell
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The Piece of the Cake - Sylvain Charlebois
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Bread: a whole dish in itself: recipes and tips for cooking and reusing bread - Gérard Vives
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It's teatime: 50 sweet and savory snack recipes for a truly British tea time - Philippe Chavanne
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Decadent Chocolate - Joane L'Heureux
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Potions: Infusions, Lattes, Cocktails...: 60 Recipes for Magical Drinks - Eloïse Mehard, Mathilde Fachan
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Ammu: Indian cuisine with love - Asma Khan
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Habibi: recipes from the Maghreb - Mehdiya Kerairia
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World Cuisines: Family Recipes from Around the World - Abigail Wheatley, Chaaya Prabhat
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My collection of sweet treats: 70 recipes and stories from the heart - Superlumos
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The Best of French Pastry - François Blanc
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David Toutain - Philippe Jacques Dubois Thaï Toutain David Toutain
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500 Cholesterol-Lowering Recipes: From Appetizers to Desserts, the Best Healthy Recipes That Are Easy, Quick, and Inexpensive - Carole Garnier
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Sourdough: My Step-by-Step Guide to Mastering It: + 40 Recipes to Enjoy It - Valérie Zanon
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Simply Vegan: 200 Quick and Delicious Plant-Based Recipes - Katy Beskow
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Making your own beer at home - Jérôme Martinez
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Air fryer in 5-15 minutes: 100 incredibly simple, delicious, and crispy recipes
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Produit du Québec
Cooking in Winter - Cassandra Loignon
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Produit du Québec
Noble Essences - Stéphanie Plamondon
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Eat well to succeed - Sophie Gironi
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Kerah: Vegan Jewish Cuisine - Julianne Aknine
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Love Is a Pink Cake. Irresistible Bakes for Morning, Noon, and Night - Claire Ptak
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Sharing in style: 75 recipes to get together around a good meal - Lara Fortin-Grenier
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Slow cooker for 8 hours and more: 85 recipes that simmer all day for simplified dinners
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Easy Digestion: Understanding, Preventing & Treating - Patrick Aubé
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Illustrated Japan: Cuisine and Lifestyle - Laure Kié
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Tastes of Algeria - Hanane and Anissa Abdelli, Aline Princet
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Cooking More with Less: 70 Delicious Recipes on a Budget - Vicky Payeur
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Découvrez la plus grande sélection de livres de cuisine au Canada. La Librairie Gourmande propose des milliers de titres neufs : cuisine québécoise, pâtisserie, cuisine du monde, vin, cuisine santé et bien plus. Que vous cherchiez le dernier livre d'un chef vedette ou un classique incontournable, notre équipe à Montréal peut aussi commander pour vous tout titre que nous n'avons pas en stock.