Books & magazines

5532 products

Freshwater Fishing: Peaches & Recipes - Marie-Victorine Manoa & Louis-Paul Manoa
$67.95
$67.95
$67.95
The Food of Southern Thailand - Austin Bush
$60.00
$60.00
SOLD OUT
Correspondence (FR) - Hugo Roellinger Ryoko Sekiguchi
$136.40
$136.40
$136.40
Vegan Pastry
$72.95
$72.95
The Tucci Table: Cooking With Family and Friends - Stanley Tucci & Felicity Blunt
$47.00
$47.00
$47.00
Maghreb veggie: 100 sunny recipes - Laura Soret and Sarah Hanoun
$59.95
$59.95
$59.95
All in a crust - Hugo Riboulet
$32.95
$32.95
$32.95
SOLD OUT
Pantry - Sylwia Gervais
$59.95
$59.95
$59.95
SOLD OUT
Optical illusion cakes - Emily Misson & Thibaut Lefils
$44.95
$44.95
$44.95
The Food Lab (French version) - New edition - J. Kenji López-Alt
$105.00
$105.00
$105.00
SOLD OUT
Baking is too easy! - Agnès Besson
$23.95
$23.95
$23.95
The Baker's Handbook - Rodolphe LANDEMAINE - NE
$59.95
$59.95
Tapas for aperitifs - Maria de Quinto Tapas
$32.95
$32.95
$32.95
Simply Jamie: Fast & Simple Food - Jamie Oliver
$45.00
$45.00
Sprouted Seeds from A to Z: 60 Seeds to Discover and 35 Easy and Delicious Recipes, 3rd ed. - Carole Dougoud Chavannes
$39.95
$39.95
SOLD OUT
Edible Mushrooms of the Boreal Forest - 2nd Edition - Roger Larivière
$30.00
$30.00
$30.00
SOLD OUT
My Lebanese Table: For joyful, simple & generous cuisine - Carla Rebeiz
$49.95
$49.95
$49.95
Just like at the bakery: 150 recipes for pastries and treats - Josée Fiset
$39.95
$39.95
$39.95
SOLD OUT
More and more vegetables - Easy and delicious for dummies!
$9.95
$9.95
$9.95
SOLD OUT
Produit du Québec
High-Protein Vegan Recipes - Robertson Robin
$29.95
$29.95
$29.95
Anthony Bourdain Unloaded - Juliana Sharaf
$23.99
$23.99
$23.99
Create your own boreal gin without a still or complications - Emmanuelle Ricard
$34.95
$34.95
$34.95
Traditional-Trendy Algerian Cuisine: 80 Recipes Inspired by Kabyle Cuisine and Other Regions of Algeria - Majouja
$59.95
$59.95
$59.95
Produit du Québec
The Super Easy Wine (New Edition) - Madeline Puckette, Justin Hammack
$28.95
$28.95
African Cuisine Today - Alexander Smalls
$59.95
$59.95
$59.95
Persian Feasts: Recipes & Stories from a Family Table - Leila Taghinia-Milani Heller, Lila Charif & Laya Khadjavi
$64.95
$64.95
$64.95
The Garlic Companion: Recipes, Crafts, Preservation Techniques, and Simple Ways to Grow Your Own - Kristin Graves
$34.00
$34.00
$34.00
Convivir: Modern Mexican Cuisine in California's Wine Country - Rogelio Garcia & Andréa Lawson Gray
$68.00
$68.00
Produit du Québec
Our culinary adventures - François Dompierre and Louise Fortin
$44.95
$44.95
$44.95
SOLD OUT
The Feel Good Foodie Cookbook: 125 Recipes Enhanced with Mediterranean Flavors - Yumna Jawad
$42.50
$42.50
$42.50

Découvrez la plus grande sélection de livres de cuisine au Canada. La Librairie Gourmande propose des milliers de titres neufs : cuisine québécoise, pâtisserie, cuisine du monde, vin, cuisine santé et bien plus. Que vous cherchiez le dernier livre d'un chef vedette ou un classique incontournable, notre équipe à Montréal peut aussi commander pour vous tout titre que nous n'avons pas en stock.