Books & magazines

364 products

The life and passion of Dodin-Bouffant, gourmet - Marcel Rouff
$31.99
$31.99
$31.99
SOLD OUT
A Curious Absence of Chickens: A journal of life, food and recipes from Puglia – Sophie Grigson
$21.99
$21.99
$21.99
Gastronomy & Anarchism Nelson Méndez
$18.95
$18.95
$18.95
As soon as her mouth was full - Juliette Oury
$36.95
$36.95
$36.95
Wild - Julia Kerninon
$24.95
$24.95
$24.95
The Tribulations of an English Cook - Margaret Powell
$15.95
$15.95
$15.95
Dictionary of Wine, Beer and Champagne: Cultural and Anecdotal - Jean Pruvost
$59.95
$59.95
$59.95
Common sense on our plate: what we have forgotten from our hunter-gatherer ancestors - Anthony Berthou
$43.95
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$43.95
Rose water & soda bread - Marsha Mehran
$39.95
$39.95
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While the coffee is still hot - Toshikazu Kawaguchi
$12.95
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$12.95
The Mushroom Hunters - Langdon Cook
$24.95
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$24.95
From the plate to the brain - Christophe Lavelle, Roland Salesse
$32.95
$32.95
$32.95
There's No Cream in Cream Soda: Facts and Folklore About Our Favorite Drinks - Kim Zachman
$22.99
$22.99
$22.99
The Kitchens of the Greater Midwest - J. Ryan Stradal
$14.95
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$14.95
Hot and Scorching - Bill Buford
$17.95
$17.95
$17.95
Ten Tomatoes that Changed the World - William Alexander
$23.99
$23.99
$23.99
When eating well becomes a luxury: ending food insecurity - Benjamin Sèze
$30.95
$30.95
$30.95
The Secret History of Food - Matt Siegel
$24.99
$24.99
$24.99
Watching and Feeding - Lucie Inland
$28.95
$28.95
$28.50
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Fieldwork: A Forager's Memoir - Iliana Regan
$40.50
$40.50
$40.50
Chocolatey. The bitter taste of cocoa culture - Samy Manga
$20.00
$20.00
$20.00
The Goat and the Cabbage - Dominic Lamontagne, Jean-François Dubé
$25.00
$25.00
$25.00
An ode to sautéed cabbage
$15.95
$15.95
$15.95
La Halle - Julien Syrac
$15.95
$15.95
$15.95
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The pleasure of giving pleasure - Michel Troisgros
$19.95
$19.95
$19.95
The Lion's Snack - Ito Ogawa
$30.95
$30.95
$30.95
Wild Herbs: Tales of a Cook - Hisao Nakahigashi
$34.95
$34.95
$34.95
Chefs, Drugs and Rock & Roll - Andrew Friedman
$23.99
$23.99
$23.99
The Anger of the Eggplants - Bulbul Sharma
$44.95
$44.95
$44.95
Desserts and sweets by Alexandre Dumas
$21.95
$21.95
$21.95

Découvrez la plus grande sélection de livres de cuisine au Canada. La Librairie Gourmande propose des milliers de titres neufs : cuisine québécoise, pâtisserie, cuisine du monde, vin, cuisine santé et bien plus. Que vous cherchiez le dernier livre d'un chef vedette ou un classique incontournable, notre équipe à Montréal peut aussi commander pour vous tout titre que nous n'avons pas en stock.