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Amandine Bernardi

Larousse

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100 recipes for stews, roasts, and even a few desserts to prepare in your Dutch oven! Timeless, the Dutch oven has it all! A star of family meals, robust and versatile, it has stood the test of time. An essential utensil and a beautiful object to display in your kitchen, it's perfect for gentle cooking that enhances flavors, and equally at home in the oven for browning roasts. Blanquette, osso buco, beef bourguignon, Basque chicken, ratatouille, risotto, tagine, couscous, curry, ramen, Colombo… From classics to dishes from around the world, discover a multitude of recipes for everyday meals and special occasions! Enjoy your homemade meals!