Charcuterie: recipes, features and know-how - Fabien Pairon
- Regular Price
- $63.95
- Sale Price
- $63.95
- Regular Price
- $63.95
- Unit Price
- per
Details
Farm-raised pork rillettes with bone marrow, foie gras with port, chorizo for grilling, hot dog sausage, pulled pork Indian style...
In addition to the great classics and hearty dishes, Fabien Pairon, Meilleur Ouvrier de France, offers charcuterie inspired by street food with spicy accents.
With around fifty tasty and original recipes, this book invites you to indulge yourself by making your own charcuterie, to the delight of your family and friends.
Plus: reports on farmers, artisans, winemakers and grocers, guarantors of quality products.
Delivery
If the product is in stock, it will be shipped within 48 hours.
If the product is not in stock, we will do our best to find it and will contact you as soon as it is available and ready to ship.
Returns
We strive to guarantee your complete satisfaction. If, for any reason, you are not satisfied with your purchase, our simple returns and exchanges policy is there to help.
How it works:
Return by mail:
To return your product, you must send it to the following address: C23-7070 Henri-Julien Ave, Montreal, QC, H2S 3S3
You are responsible for the return shipping costs. These costs are non-refundable. If a refund is issued, the return shipping cost will be deducted from the refunded amount.
Time limit :
Depending on where you live, the time it takes to receive your exchanged product may vary.
