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6877 products

My light sugar pastry
$51.95
$51.95
Cole & Mason LONDON black salt and pepper shaker set
$89.99
$89.99
French Press - Piston coffee maker for tea and coffee 1500ml - Madrid model - GROSCHE
$69.99
$69.99
$59.99
Ornament (tree topper) - Cardinal
$49.99
$49.99
Poster - Smiley egg face (two sausage eggs)
$30.00
$30.00
Poster - Beans in tomato sauce
$30.00
$30.00
The taste of excellence: from producer to pastry chef: 80 haute pâtisserie creations - Collective
$82.95
$82.95
Essential Shellfish Collection - Special Edition, 3-Book Box Set: Crab, Oysters, Shellfish - Cynthia Nims
$66.00
$66.00
The Larousse Bible of Shots and Cocktails - Fleur S. Houdré-Grégoire
$64.95
$64.95
The ultimate course in food and wine pairings: 100 lessons to create gourmet pairings like an expert - Collective (University of Wine (Suze-la-Rousse, Drôme))
$62.95
$62.95
I like chili peppers - Sonia Lounes
$46.95
$46.95
Homemade is always good! - Larousse
$46.95
$46.95
SOLD OUT
Philippe Conticini's Gourmet Christmas: Cakes, Biscuits, Tarts and Sweets for Sparkling Holidays - Philippe Conticini
$44.95
$44.95
Nihoncha: The Art of Enjoying Japanese Tea - Isaline Lannoy
$42.95
$42.95
My favorite pastries with Thermomix - Nathalie Besnainou
$41.95
$41.95
Produit du Québec
Make Every Dish Delicious Modern Classics and Essential Tips for Total Kitchen Confidence
$40.00
$40.00
SOLD OUT
Produit du Québec
Europe off the beaten track
$39.95
$39.95
The Marabout Big Book: Airfryer Special - Collective
$35.95
$35.95
THE CHEESE BOOK - The Cheese Geek
$35.95
$35.95
100% air fryer - Pauline Dubois-Platet
$35.95
$35.95
SOLD OUT
Trees in our fields: How agroforestry can transform agriculture - Alain Olivier
$35.00
$35.00
Crab: Recipes with the Fresh Taste of the Sea - Cynthia Nims
$29.95
$29.95
SOLD OUT
Preparing for Christmas - Kerstin Niehoff & Laura Fleiter
$26.95
$26.95
The Tricky Plate: 101 Tips for Cooking Healthy, Quick, Delicious, and Budget-Friendly Meals - Martine Cotinat
$23.95
$23.95
Wine Economics - Jean-Marie Cardebat
$21.95
$21.95
SOLD OUT
Easy and delicious Christmas recipes - Collective
$17.95
$17.95
Single appetizer plate - Cats - Danica Jubilee
$8.99
$8.99
SOLD OUT
Ottolenghi: Plant-Based Cuisine: Flavour, Plenty, Plenty More - Yotam Ottolenghi & Ixta Belfrage - TO BE PUBLISHED IN QC WITHOUT DATE
$152.99
$152.99
SOLD OUT
Recipes for a friend - Raymond Oliver, Jean Cocteau & Guy Martin
$134.95
$134.95
SOLD OUT
Corsica - Jean Costantini - TO BE PUBLISHED JANUARY 2026
$90.95
$90.95