Books & magazines

5177 products

Red & White: An unquenchable thirst for wine - Oz Clarke
$38.99
$38.99
$38.99
Aperitif: A Spirited Guide to the Drinks, History and Culture of the Aperitif - Kate Hawkings
$39.99
$39.99
$39.99
The 12 Bottle Bar - David Solmonson & Lesley Jacobs Solmonson
$22.95
$22.95
$22.95
The Spirits - Richard Godwin
$35.99
$35.99
$35.99
Jane's Patisserie Classic - Jane Dunn
$46.99
$46.99
$46.99
The Student Air Fryer: Quick and Easy Recipes for Every Meal and Craving - Denise Smart
$24.99
$24.99
$24.99
The Cinnamon Bun Cookbook: Recipes for irresistible cakes, bakes, sweet treats and more - Hamlyn,Eloise Goode
$16.50
$16.50
$16.50
The Breakfast Club - Jonathan Arana-Morton
$41.00
$41.00
$41.00
Seriously Good Noodles - Kathy Kordalis
$26.99
$26.99
$26.99
A Little of What You Fancy: Irresistible Small-batch Bakes - Dee Omole
$29.99
$29.99
$29.99
The Art of French Baking - Ginette Mathiot
$49.95
$49.95
$49.95
Produit du Canada
The Official Wednesday Cookbook: The Woefully Weird Recipes of Nevermore Academy - Mari Mancusi & Jarrett Melendez
$42.00
$42.00
$42.00
Cheesecake: Over 60 scrumptious recipes for creamy confections - Hannah Miles
$23.99
$23.99
$23.99
Concoctions: 50 Spellbinding Cocktails - Millie Mercier
$26.95
$26.95
$26.95
Pressure cooker cooking: 65 time and energy saving recipes - Mégane Arderighi
$21.95
$21.95
$21.95
At the baker's table: 70 recipes on bread, in bread, with bread... and simply with bread! - Gontran Cherrier
$53.95
$53.95
$53.95
Wine Made Easy: A Short Illustrated Guide to Oenology - Ophélie Neiman
$39.95
$39.95
$39.95
Airfryer, the robot that cooks everything: low GI recipes: 120 recipes - Elodie Colombel
$29.95
$29.95
$29.95
Dietary supplements: the good ones & the bad ones! When your diet needs a little boost - Pauline Budynski
$35.95
$35.95
$35.95
Basics: 365 recipes to make the ordinary extraordinary - Isabelle Kanako
$53.95
$53.95
$53.95
My beloved French fry: Paris-Lille-Brussels, on the French fry route: recipe and address book - Marie-Laure Fréchet
$35.95
$35.95
$35.95
The Hachette Little Encyclopedia of Wines - Thierry Morvan
$53.95
$53.95
$53.95
The Power of the Plate: When Food Becomes an Act of Care, Vitality, and Self-Listening - Mathilde Lacombe & Claire Borwin
$57.95
$57.95
$57.95
Coffeegraphy: Understanding coffee in 100 drawings and diagrams by Mélody Denturck
$35.95
$35.95
$35.95
Franco Pepe: pizza chef - Franco Pepe
$64.95
$64.95
$64.95
Barbecue: Grilled and smoked dishes from around the world by Hugh Mangum & Shana Liebman
$64.95
$64.95
$64.95
At the School of Fermentation: 100 Recipes from Around the World for Fermenting Everything - Marie-Claire Frédéric -
$48.95
$48.95
$48.95
Breakfasts, snacks, tea time: 50 recipes to savor every moment of the day - Mess's Workshop -
$29.95
$29.95
$29.95
The small print - Charlotte Janvier
$42.95
$42.95
$42.95
The World Atlas Of Coffee: From Beans To Brewing: Coffees Explored, Explained And Enjoyed - James Hoffmann
$45.00
$45.00