Books & magazines

221 products

PlantYou: Scrappy Cooking: 140+ Plant-Based Zero-Waste Recipes That Are Good for You, Your Wallet, and the Planet
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Le guide de l'alimentation végétarienne et des salades - Norman W. Walker
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Vegetables - Sandra Mahut
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Asian veggie - Collective
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The Marabout Big Book of Veggie Cooking: 500 Fail-Proof Recipes - Collective
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The VEGAN PANTRY : Your First Step into Everyday Plant-Based Cooking
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Legum'addict - Julia Nakache
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Make It Plant - Based Southern: 50+ Recipes for Vegan Biscuits Casseroles Soups Stews and Sweets - Karim Mehreen
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My vegetarian plate: simple, delicious & balanced: 50 recipes to reinvent your cooking - Charlène Di Maria
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The Complete Gluten-free Vegan Cookbook: 125 Recipes Everyone Can Enjoy - Justin Weber
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Cooking vegan? Yes you can! -Isa Chandra Moskowitz
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Appetizers with friends: 30 delicious vegetarian recipes - Emilie Franzo
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Veggie aperitif: with vegan food & wine pairings - Clea
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Veggie aperitif - Jessica Oldfield
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Plantas: Modern Vegan Recipes for Traditional Mexican Cooking - Alexa Soto
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The Vegetable Eater: The New Playbook for Cooking Vegetarian - Cara Mangini
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Sesame, Soy, Spice: 90 Asian-ish Vegan and Gluten-free Recipes to Reconnect, Root, and Restore - Remy Morimoto Park
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Zero meat, zero fish: 50 delicious plant-based recipes - Jean-François Piège
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Happy Skin Kitchen: Over 100 Plant-Based Recipes to Nourish Your Skin from the Inside Out - Elisa Rossi
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PlantYou - Carleigh Bodrug
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Vegan Counter - Gabrielle Cossette, Aurélie Lacroix
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Veggie and enthusiastic - Cécile Michel
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Produit du Canada
Fraiche Food, Fuller Hearts - Jillian Harris, Tori Wesszer
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Vegetarian and vegan Paris: The best restaurants and other great places - Alcyone Wemaëre
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Comfort and Joy Irresistible Pleasures from a Vegetarian Kitchen By Ravinder Bhogal
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How to Fall in Love with Tofu. 40 Recipes from Breakfast to Dessert - Emma de Thouars
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Sexy Veggie: 50 Vegetarian Street Food Recipes + 5 Doggy Style Recipes - YocestJane
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No Meat Required: The Cultural History and Culinary Future of Plant-Based Eating - Alicia Kennedy
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Vegan: 21 Days of Menus - Marise Charron
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Plant-based drink - Raphaele Vidaling
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Découvrez la plus grande sélection de livres de cuisine au Canada. La Librairie Gourmande propose des milliers de titres neufs : cuisine québécoise, pâtisserie, cuisine du monde, vin, cuisine santé et bien plus. Que vous cherchiez le dernier livre d'un chef vedette ou un classique incontournable, notre équipe à Montréal peut aussi commander pour vous tout titre que nous n'avons pas en stock.