Books & magazines

239 products

Availability

Price
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History of Food from Prehistory to the Present Day - Florent Quellier
$80.95
$80.95
$80.95
The passion of Dodin-Bouffant - Mathieu Burniat
$34.95
$34.95
$34.95
The Great Book of Cookbooks: Based on the Library of Yves Camdeborde - Yves Camdeborde, Laurent Seminel
$88.95
$88.95
$88.95
Art and Tableware - Patrick Rambourg
$135.00
$135.00
$135.00
The Future of Nutrition - T. Coin Campbell
$25.95
$25.95
$25.95
The Piece of the Cake - Sylvain Charlebois
$26.95
$26.95
$26.95
Avocado Anxiety - Louise Gray
$32.00
$32.00
$32.00
The Poetics of the Ham and Butter Sandwich by François Simon
$36.95
$36.95
$36.95
The Book of Tea - Kakuzo Okakura
$19.95
$19.95
$19.95
The Table Notebooks of a Japanese Food Lover - Arashiyama Kôzaburô
$32.95
$32.95
$32.95
Kasama - Allan Matudio
$19.95
$19.95
$19.95
Dictionary of Gastronomy: 1500 culinary expressions - Stéphane Gillet
$49.95
$49.95
$49.95
Celebration of Intoxication - Jacques Pimpaneau
$13.95
$13.95
$13.95
A sandwich in Ginza - Hiramatsu Yôko
$16.95
$16.95
$16.95
At the Diplomats' Table - Gallimard
$16.25
$16.25
$16.25
A Thousand Days in Tuscany - Marlena de Blasi
$14.95
$14.95
$14.95
A palace in Orvieto - Marlena de Blasi
$14.95
$14.95
$14.95
Babette's Feast - Karen Blixen
$15.95
$15.95
$15.95
Bitter chocolate - Laura Esquivel
$14.95
$14.95
$14.95
Himmler's Cook - Franz-Olivier Giesbert
$15.95
$15.95
$15.95
Pomegranate soup - Marsha Mehram
$34.95
$34.95
$34.95
The Restaurant of Lost Love - Ito Ogawa
$16.95
$16.95
$14.95
The Diver - Stéphane Larue
$20.95
$20.95
$20.95
Here, Eat! Do You Like It? - Collective
$37.95
$37.95
$37.95
Sacred Chefs - Collective
$48.95
$48.95
$48.95
Once Upon a Time... Gastronomy: A History of Culinary Art - Collective
$44.95
$44.95
$44.95
A chef at the ends of the earth: My travel journal and culinary memories
$36.95
$36.95
When the Orient invented wine: the little-known history of the hills of Persia and France - Laure Gasparotto - TO BE PUBLISHED JANUARY 2026
$32.95
$32.95
Insolent veggie: a very, very mean vegan - Rosa B.
$35.95
$35.95
$35.95
The Last Sweet Bite: Stories and Recipes of Culinary Heritage Lost and Found - Michael Shaikh
$39.00
$39.00
$39.00