Cuisine d'ailleurs - Amérique latine & Caraïbes

75 products

Tacos: Recipes and Provocations: A Cookbook - Alex Stupak, Jordana Rothman
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Cooking the Borderlands - Claudette Zepeda
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Cocina Puerto Rico: Recipes from My Abuela’s Kitchen to Yours
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Caraïbes : le livre de cuisine
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The Caribbean Cookbook
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Oteque: Ideas, Principles, Recipes, Stories and Connections
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My Jamaican Table: Vibrant Recipes from a Sun-Drenched Island
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Provecho: Real Mexican Food at Home - Daniella Guevara Munoz - TO BE PUBLISHED NOVEMBER 2025
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LEON Big Flavors Cookbook: Salty Sour Spicy Sweet - Seal Rebecca
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Used book - The Amazing Argentinian Cookbook - Camila Navia
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Creole & Veggie: Plant-Based Fusion in 100 Recipes - Suzy Palatin
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Easy Mexican Food Favorites: A Mexican Cookbook for Taqueria-Style Home Cooking Paperback – Jennifer Olvera
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Ottolenghi Sabores - yotam ottolenghi
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The Dominican Kitchen: Homestyle Recipes That Celebrate the Flavors, Traditions, and Culture of the Dominican Republic - Vanessa Mota
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Pan y Dulce: The Latin American Baking Book - Bryan Ford
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The Arepa: Classic & contemporary recipes for Venezuela's daily bread - Irena Stein
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Cocina Mexicana: Fresh, vibrant recipes for authentic Mexican food - Adriana Cavita
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Cook in a book: tacos - Lotta Nieminen
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The Art of Mexican Cooking - Diana Kennedy
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Nopalito - Gonzalo Guzmán, Stacy Adimando
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The Latin American Cookbook - Virgilio Martinez
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Guía Domingo: Tacos Monterrey - Pedro Reyes
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Cuban Soul - Mika Leon
Cuban Soul : 100 Vibrant Recipes from Mi Cocina - Mika Leon (à paraître)
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Mexican Soul - Santiago Lastra
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Caribbean Cocktails - À PARAÎTRE
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Sabor y Fuego
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Recipes From the American South
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Vitamina T: Your Daily Dose of Tacos, Tortas, Tamales, and More Mexican Street Food Classics
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Awaiting Their Feast: Latinx Food Workers and Activism from World War II to COVID-19
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Lonely Planet Colombia 11 11th Ed. - Alex Egerton, John Garry & Jackie Gutierrez-Jones
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