Salad, pizza, wine and so many good things from Elena - Janice Tiefenbach, Stephanie Mercier Voyer, Ryan Gray, Marley Sniatowsky
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Janice Tiefenbach, Stephanie Mercier Voyer, Ryan Gray & Marley Sniatowsky
KO Éditions
Details
French version of the highly anticipated book from the team behind the Elena restaurant-pizzeria in Montreal.
An extraordinary cookbook created by a restaurant that's anything but ordinary. The team at the award-winning Elena restaurant offers recipes for every occasion, with vibrant, delicious, and easy-to-make interpretations of Italian dishes.
Janice, Stephanie, Ryan and Marley, the authors of this book - and original members of the brigade - reunited after years of grueling work in the restaurant industry, ready for a fresh start and determined to create a restaurant that is also a healthy work environment (yes, really).
For Elena, the main thing is to get the best out of every good thing... and this book is made on the same model.
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Return by mail:
To return your product, you must send it to the following address: C23-7070 Henri-Julien Ave, Montreal, QC, H2S 3S3
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