Rotisserie

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Bérengère Abraham

Larousse

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100 recipes for roasted, confit, and crispy dishes! Who doesn't know that feeling of pleasure when a tantalizing aroma wafts from the oven? Deliciously crispy meats, generous gratins, colorful vegetables, melting cheeses, and roasted fruits... The possibilities for cooking with an oven are endless, provided you have the right recipes to make them happen!