Towards an ethics of food - Pierre Feillet

Regular Price
$32.95
Sale Price
$32.95
Regular Price
$32.95
Sold Out
Unit Price
per 

Pierre Feillet

Secure online shopping

American Express Apple Pay Diners Club Discover Google Pay Mastercard Shop Pay Visa

Details

Through the presentation of agroecology, the author opens a debate on the future of an ethically and sustainably responsible food system. He emphasizes that this harmony will depend on humankind's ability to harness nature to help cultivated plants and domesticated animals reach their full development potential in an often hostile environment.