A Short Treatise on Pizza - Olivier Gaudant, Valérie Gaudant
- Regular Price
- $28.95
- Sale Price
- $28.95
- Regular Price
- $28.95
- Unit Price
- per
Details
Through the pages of this book, the reader will discover the history and evolution of this multifaceted dish, from the focaccia and pitas of the Mediterranean Basin to the somewhat adapted pizzas delivered to astronauts by a cargo rocket to the International Space Station, passing through the Little Italy district in New York, Chicago, where pizza has modernized, and the South of France, which has also adopted it.
The reader will take a long detour through the city of Naples, the birthplace of true pizza and its pizza makers, discovering their craft which blends art, tradition and a taste for secrecy, consecrated by UNESCO with the prestigious title of Intangible Cultural Heritage of Humanity.
A whole journey through time and space, enhanced with more than sixty recipes - including with different or gluten-free pasta - both traditional and innovative that will whet the appetite.
Delivery
If the product is in stock, it will be shipped within 48 hours.
If the product is not in stock, we will do our best to find it and will contact you as soon as it is available and ready to ship.
Returns
We strive to guarantee your complete satisfaction. If, for any reason, you are not satisfied with your purchase, our simple returns and exchanges policy is there to help.
How it works:
Return by mail:
To return your product, you must send it to the following address: C23-7070 Henri-Julien Ave, Montreal, QC, H2S 3S3
You are responsible for the return shipping costs. These costs are non-refundable. If a refund is issued, the return shipping cost will be deducted from the refunded amount.
Time limit :
Depending on where you live, the time it takes to receive your exchanged product may vary.
