Pasta et cetera à la Di Stasio - Josée Di Stasio
- Regular Price
- $39.95
- Sale Price
- $39.95
- Regular Price
- Unit Price
- per
Josée Di Stasio
Flammarion Québec
Details
In 2004, Josée di Stasio published her first book, À la di Stasio, to immense success. With reprints and record sales, the book's popularity has only grown. Winner of the Cuisine Canada Gold Trophy, it also received the Gourmand World Cookbook Award (best French-language cookbook associated with a television program) and awards for photography and design. For the past three years, it has remained on the bestseller lists and, a rare feat for a Quebec cookbook, it has been published in France under the title Si simple, si bon. This fall, Josée di Stasio returns with a book bursting with Italian flavors: PASTA ET CETERA à la di Stasio.
Delivery
If the product is in stock, it will be shipped within 48 hours.
If the product is not in stock, we will do our best to find it and will contact you as soon as it is available and ready to ship.
Returns
We strive to guarantee your complete satisfaction. If, for any reason, you are not satisfied with your purchase, our simple returns and exchanges policy is there to help.
How it works:
Return by mail:
To return your product, you must send it to the following address: C23-7070 Henri-Julien Ave, Montreal, QC, H2S 3S3
You are responsible for the return shipping costs. These costs are non-refundable. If a refund is issued, the return shipping cost will be deducted from the refunded amount.
Time limit :
Depending on where you live, the time it takes to receive your exchanged product may vary.
