Marseille: A Day Without Hunger! 25 Hours of Culinary Explorations to Savor the Whole City - Ezekiel Zérah
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A bible for eating in Marseille. Embark on an exceptional culinary journey through the Phocaean city. From the Noailles markets to the fishermen's stalls of the Old Port, from Michelin-starred restaurants to the hole-in-the-wall eateries of the Calanques, from pizza trucks to historic confectioneries, explore the city in 24 hours, until you're completely full... And because it's Marseille, as a bonus, a 25th hour for those foodies who can never get enough!
Ezekiel Zérah, former food editor of L'Express, is a lover of Marseille, the new gastronomic capital. Addresses, recipes, chefs, anecdotes... he already knows what we'll be eating tomorrow and shares with us here the best of his city.
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