Culinary Magazine - Caribou #22: Nutrition - Collective

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This fall, Caribou is focusing on the science of nutrition: its history, its impacts on our health, its place in our daily lives, and what it says about our societies.

While nutritional advice abounds on social media, making it difficult to navigate the information when it comes to "eating well," Caribou has decided to delve into the topic of nutrition "Quebec-style." Around this theme, the team offers an inspiring and insightful issue, along with practical tools for taking action and consuming more locally.