Livre d'occasion - Feast

Regular Price
$10.00
Sale Price
$10.00
Regular Price
Sold Out
Unit Price
per 

CHRONICLE BOOKS

Details

A short and savory update for Feast – Food & Wine’s September issue (all about travel) includes a lengthy feature on author Sarah Copeland and her family’s farm in Hungary. The book is mentioned twice – in her bio and in conjunction with her vegetarian goulash recipe, a centerpiece of the article. Some nice advance buzz that should be helpful for selling this beautiful vegetarian cookbook. Full clip attached.

Secure online shopping

American Express Apple Pay Diners Club Discover Google Pay JCB Maestro Mastercard Shop Pay Union Pay Visa