French fries come from potatoes: Behind the scenes of our food and the agribusiness industry - Laure Ducos
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An essay in which the forestry engineer, former spokesperson for Greenpeace France on issues related to the industrialization of livestock farming, agriculture and food, reveals the inner workings of agribusiness while laying the foundations for collective and public action capable of initiating a metamorphosis of the dominant and ecologically harmful agri-food model.
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