The Little Book of Pastries by Ladurée, Paris: All of Ladurée's Expertise in Thirty Timeless Recipes - Iris Hatzfeld and Caroline Faccioli
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All of Ladurée's expertise in 30 timeless recipes.
If you could only choose 30 pastries from the famous Maison Ladurée, which would you pick? The iconic caramel macaron, the emblematic walnut croissant, the legendary Ispahan, the expertly chocolatey Plaisir Sucré...
Each of these recipes, beautifully illustrated by Iris Hatzfeld, reveals its secrets. A book, crafted like a pastry jewel, to recreate the taste of Maison Ladurée at home.
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