The Great Book of Japanese Cuisine - Laure Kié, Patrice Hauser
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- $58.95
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- $58.95
- Regular Price
- $58.95
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Details
The definitive book! By Laure Kié, specialist in Japanese cuisine.
- More than 150 recipes: all the essential dishes, but also basic recipes, sauces and condiments, side dishes...
Hundreds of step-by-step instructions to master every technique. Essential utensils and ingredients, tips, advice, and addresses.
- Photos and information about food culture in Japan.
Delivery
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Returns
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Return by mail:
To return your product, you must send it to the following address: C23-7070 Henri-Julien Ave, Montreal, QC, H2S 3S3
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