The anti-wine guide - Fabrizio Bucella

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Among other things, he discusses the link between wine consumption and sexual performance, the true quality of organic wine, and the reliability of competition medals.

Is an expensive wine necessarily good? Should you tilt the flute when serving champagne? Why does Beaujolais Nouveau smell like bananas? What is the difference between a sweet wine and a dessert wine? Why are red wine bottles green?

By answering all those questions we don't dare ask, Professor Fabrizio Bucella offers an original and fun way to discover wine. Through 130 topics, ranging from production to consumption, including vineyards, the history of wine, oenological science, and food pairings, he debunks common misconceptions, highlights crucial points, and enriches our knowledge of the wine world with surprising anecdotes.

Did you know that weevils have been taken to court for their harmful effects on vineyards?