I'm going gluten-free: The reliable method for a life without inflammation and pain - Brigitte Delaye

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Going gluten-free is a small revolution for thousands of people! It's not easy to give up bread, pasta, pizza, muesli! There are pitfalls to avoid, habits to adopt, and new recipes to master.

If, like Brigitte Delaye, you need to eliminate gluten from your diet overnight for your health, you'll love this book! It guides you step-by-step to make the transition as natural as possible.

Whether you are intolerant or sensitive to gluten, bothered by irritable bowel syndrome or following the Seignalet diet, this simple and effective guide shows you the way forward.