Hot and comforting recipes: over 100 recipes - Paul Delrez

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Cooking has always been an experience for me where I allow myself to take my time, and where time often seems to stand still. Cooking allows me to focus, explore every aspect of my creativity, and innovate.
Thinking about and assembling different recipes simultaneously, adjusting them. Working with beautiful products from the land and sea. Enjoying the diversity of ingredients throughout the seasons, smelling their fragrances and tasting their aromas, capable in themselves of transporting you through time.
In this book, you'll find the recipes that shaped my childhood, those passed down to me, and others that came to me later, which I've refined and perfected, alternating between precision and lightness. Some dishes are very simple, others more elaborate, but all I hope are delicate and delicious. Always guided by the same principle: the desire to give pleasure and to find pleasure in myself.