Crazy Water, Pickled Lemons: Enchanting dishes from the Middle East, Mediterranean and North Africa - Diana Henry
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Discover the delicious flavors of the Mediterranean, Middle East and North Africa in this book from bestselling cookery writer Diana Henry.
A culinary exploration of the Mediterranean, Middle East and North Africa In Crazy Water, Pickled Lemons , Diana Henry has gathered together dishes that combine flavors in ways long forgotten - or not yet discovered - in many Western kitchens. Colorful, aromatic and perfumed ingredients, from leathery pomegranates with their insides bursting with ruby seeds, to flower-waters that allow you to drink in the scent of a garden, combine to bring an intoxicating whiff of warmer climes to your table and pleasure to your kitchen.
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