At the baker's table: 70 recipes on bread, in bread, with bread... and simply with bread! - Gontran Cherrier
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Bake your own bread and choose the perfect recipe to pair it with! Whether it's sourdough, flatbread, crusty, or brioche-style, bread tastes even better when you know how to complement it. In this book, discover the recipe for each type of bread, as well as several dishes that will bring out all its flavors. With precise information and step-by-step instructions, Gontran Cherrier reveals his baking techniques and secrets to help you succeed with your homemade creations and delight your loved ones.
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