50 Pastry Chef Cakes You Must Taste Once in Your Life - Franck Lacroix, Guillaume Czerw, Hélène Luzin Bouthillier, Francis Luzin

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Interviews with fifty French pastry chefs, from Cédric Grolet to Pierre Hermé, including Philippe Conticini and Philippe Bernachon, who each reveal the recipe for one of their emblematic cakes, linking the creative process to the emotions felt.