100 Desserts with Natural Sugars: More Indulgent and Healthier - Laure Thomas

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100 Desserts with Natural Sugars . Cooking without refined sugar? It's possible! That's the challenge we invite you to take on here with 100 simple, healthy, and delicious recipes. There are many alternatives to refined sugar—some well-known, like honey or maple syrup, and others less so, like coconut blossom sugar or xylitol. Some recipes in the book are even raw, thus retaining all their minerals, vitamins, and trace elements. Chocolate-pomegranate tart, almond-cherry fondant cakes, molten walnut and ginger cakes, pistachio terrine, fig-hazelnut financiers... Discover in this book a new generation of pastry-making: subtle, varied, and mindful of the well-being of those with a sweet tooth!