Books & magazines

5694 products

SOLD OUT
Used book - Small plates and sweet treats: gluten-free cooking - Aran Goyoaga
$15.00
$15.00
$15.00
Used book - World cuisine & Rhône Valley wines - Elle à table
$5.00
$5.00
$5.00
An ode to sautéed cabbage
$15.95
$15.95
$15.95
La Halle - Julien Syrac
$15.95
$15.95
$15.95
Secrets of Plants - Michel Pierre
$42.95
$42.95
$42.95
Grape Varieties & Wines: The Grapes That Make Good Wines - François Collombet
$38.95
$38.95
$38.95
Discovering Italian Wines - Alexis Rautureau
$34.95
$34.95
$34.95
Operation Guardian Eater - Joan Sénéchal, Yves Dumont
$29.95
$29.95
$29.95
Freegan - Cora Bossuet
$19.95
$19.95
$19.95
50 Infusions That Are Good for You - Amaya Calvo Valderrama
$21.95
$21.95
$21.95
Wok - Audrey Le Goff
$19.95
$19.95
$19.95
Marinate, freeze and grill: everything for camping and your quick barbecues
$32.95
$32.95
$32.95
Gordon Ramsay Bread Street Kitchen, Delicious recipes for breakfast, lunch and dinner to cook at home
$44.99
$44.99
$44.99
The Art of Modern Cake: Cake Decorating Techniques for the Contemporary Baker - Heidi Holmon
$62.99
$62.99
$62.99
The Book of Steak, Cooking for Carnivores, Robin Donovan
$11.95
$11.95
$11.95
From Scratch: More Than 200 Handmade Pantry Essentials and Life-Affirming Kitchen Miracles -Fiona Weir Walmsley
$53.00
$53.00
$53.00
Mushrooms: Over 70 Recipes Which Celebrate Mushrooms - Martin Nordin
$37.99
$37.99
$37.99
Moon: Eating Croissants All Day, Every Day
$58.00
$58.00
$58.00
Learning Korean - Peter Serpico and Drew Lazor
$47.00
$47.00
$47.00
The World of Natural Wine - Aaron Ayscough
$55.00
$55.00
$55.00
Vietnam - Thomas Feller-Girod
$19.95
$19.95
$19.95
My homemade soaps - Sophie Ortiz
$11.95
$11.95
$11.95
Vegan Generations: The Book for All Aspiring Vegans By Jeanne Mas, Christopher Mas
$22.95
$22.95
$22.95
Bake with Jack: Bread every day - Jack Sturgess
$45.95
$45.95
$45.95
My Jewish bakery - Vanessa Zibi
$69.95
$69.95
$69.95
Let's talk wine, let's talk about it well! - Alicia Doray
$45.95
$45.95
$45.95
SOLD OUT
The pleasure of giving pleasure - Michel Troisgros
$19.95
$19.95
$19.95
Mushrooms: How to Identify and Cook Them - Jean-Marie Polese
$25.95
$25.95
$25.95
Pastry shop - Arnaud Larher
$84.95
$84.95
$84.95
Japanese whisky: discover and appreciate the best references - Anne-Sophie Bigot
$34.95
$34.95
$34.95

Découvrez la plus grande sélection de livres de cuisine au Canada. La Librairie Gourmande propose des milliers de titres neufs : cuisine québécoise, pâtisserie, cuisine du monde, vin, cuisine santé et bien plus. Que vous cherchiez le dernier livre d'un chef vedette ou un classique incontournable, notre équipe à Montréal peut aussi commander pour vous tout titre que nous n'avons pas en stock.