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2 hours in the kitchen for a light week - Caroline Pessin
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Full breakfasts
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I Did It For You: 40 Family Recipes - Caroline Suarez
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Everyone's Table - Gregory Gourdet, JJ Goode
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Burnt Toast and Other Disasters - Cal Peternell
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Natural cuisine - Amandine Chaignot
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A is for Tips - Julie Andrieu
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Alice Toklas's Cookbook - Alice B. Toklas
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Foodheim - Eric Wareheim
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My First Gourmet Recipes - Sandrine Monnier
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Sandwiches of the World - Jesiel Maxan
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The Downton Abbey Kitchen - Annie Grey
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Lunchbox - Mélanie Magnan
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