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Cucina Siciliana: Fresh and vibrant recipes from a unique Mediterranean island - Ursula Ferrigno
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Gelato! Gelato! The best Italian ice cream recipes - Massimo and Larissa Bertonasco
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How to be Italian - Maria Pasquale
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I love Italian cuisine - Lucia Pantaleoni
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The Italian Vegetable Garden - Rosalind Creasy
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Acquacotta: Recipes and Stories from Tuscany's Secret Silver Coast - Emiko Davies
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The Italian Cooking School: Pasta - Phaidon
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Liguria - Laurel Evans
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La cucina leggera : la cuisine italienne légère et gourmande - À PARAÎTRE
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Geometry of Pasta - Collective
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Franco Pepe: pizza chef - Franco Pepe
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Pizza Visionary: The Journey to an Extraordinary Brand
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Parm to Table: Italian American and American Italian Recipes from Ponza to the Bronx - Christian Petroni & Lesley Porcelli
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Lidia's The Art of Pasta - Lidia Matticchio Bastianich & Tanya Bastianich-Manuali
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The Cooking of Emilia - Romagna Illustrated Edition: Culinary Treasures from Northern Italy - La Marca Giovanna Bellia
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Produit du Québec
Passionately Italian T.02 From Mother to Daughter: Even More Delicious Italian Recipes to Share - Cassandra Loignon & Christina Castagnaro
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From the Markets of Tuscany: A Collection of Traditional Seasonal Recipes - Scarpaleggia Guilia
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Your Pasta Sucks - Matteo Lane
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Diventare Grandi Becoming Grandi - Matteo Grandi
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Door73 - Marcelo Ballardin
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Bob Noto - Luigina Tozzato
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Italian Snacking: Sweet and Savory Recipes for Every Hour of the Day - Francese Gass Anna
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The Tuscan Sun Cookbook Recipes from Our Italian Kitchen - Frances Mayes and Edward Mayes
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Cooking by Hand - Paul Bertolli
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Gennaro's Cucina: Hearty Money-Saving Meals from an Italian Kitchen - Gennaro Contaldo
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Big Mamma Italian Recipes in 30 Minutes: Shower Time Included - Big Mamma
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The Silver Spoon Pasta: Authentic Italian Recipes - The Silver Spoon Kitchen
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Italy - Carole Saturno
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Sicily: Recipes, memories and encounters - Enza Genovese
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Marcella's Italian Kitchen - Marcella Hazan
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