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Student Cooking for Dummies - Émilie Laraison
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Sushi - Sandra Mahut
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It's better when it's good, No. 5. 120 specialties that make Gaul what it is: + 200 addresses to devour them!
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Courgettes: 50 recipes, 5 ingredients, 3 steps max - Amandine Bernardi
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The superpowers of algae: vitamins, trace elements, minerals - Régine Quéva
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Produit du Québec
Festive! - Martin Juneau
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The Little Notebooks 180C: Aubergine - Collective
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Produit du Québec
Edible Mushrooms of Quebec: 60 Common Species - Fannie Ricard and Steve Lagrange
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Mixed vegetable napkins - Paper+ Design
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Paris, small bistros run by great chefs: the 100 best addresses. New edition - Vanessa Besnard
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Produit du Québec
Happy hour: over 100 ideas for toasting and snacking
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$9.95
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Low-GI Cakes and Sweets: 45 Delicious and Healthy Recipes - Marie Chioca
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$23.95
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Produit du Québec
Montreal in Mind - Ulysses Collective
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My new anti-inflammatory routine - Olivia Toja
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$21.95
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Used book - Delicious vegetarian recipes - À la carte
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Produit du Québec
Culinary anarchy according to Bob le Chef: the revenge
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Homemade Pastries - Collective
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Shake shake salads - Séverine Augé
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Anti-inflammatory cuisine: 60 recipes to soothe inflammation throughout the day - Sybille Naud
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Diabetes: Better control of your blood sugar - Alexandra Leduc
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Low GI Recipes: 90 Ultra-Simple Recipes (New Edition) - Zoé Armbruster
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Ramen & Co. - Collective
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Crookies, flankies, cronuts and other snacks - Dorian Nieto
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Paris: Terraces & Rooftops: The 100 Best Outdoor Bars and Restaurants - Simon Roger
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My Anti-Inflammatory Plates - Collective
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$10.95
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Croque-monsieur: 35 delicious and comforting recipes made with love - Mehdiya Kerairia
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Produit du Québec
Yum #8 - Delicata Squash
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It's light and delicious - Easy and delicious for dummies!
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Happy aperitif at the airfryer - Lene Knudsen
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Appetizer Platters - Caty's Gourmet Delights - Caty Bérubé
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