Gifts $25 and under!

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Yann Couvreur's pastry shop for children - Elena BM
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$24.95
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A Feast in Words - Jean-François Revel
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$19.95
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$19.95
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Back to Brideshead - Evelyn Waugh
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$18.95
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Produit du Québec
Encyclopedia of New France Cuisine - Jean-Marie Francoeur
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$24.99
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Campaigning - Remy Bourdillon, P—Y Cezard
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$23.95
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$23.95
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Cocktails of the Movies - Will Francis, Stacey Marsh
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$19.95
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$19.95
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The Kimchi Cookbook - Lauryn Chun, Olga Massov
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$23.99
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$23.99
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Natural Wine for the People - Alice Fiering
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$24.99
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Wild Plants of Towns and Fields, Vol. 1 - Gisèle Lamoureux
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$24.95
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Tsubaki stationery - pocket - Ito Ogawa
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$16.95
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$16.95
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The Spice Master - Chitra Banerjee Divakaruni
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$15.95
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$15.95
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Used book - Everyone to the table! - Helpful tip
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$22.00
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$22.00
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Used book - Naturally - Jean Soulard
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$14.00
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$14.00
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$14.00
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Napkins Black Martini 24x24 cm - Paper+ Design
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$6.99
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$6.99
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$6.99
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Used book - The Practical Guide to Cooking - Grolier
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$12.99
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$12.99
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$12.99
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Coasters (x2) - Japanese Flowers - Bulk Bag
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$18.99
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Civilizations: Stories of Traveling Foods - Evelyne Ferron & Jordanne Maynard
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$24.95
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World Cuisines: The Holidays - Abigail Wheatley
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$21.95
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$21.95
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Cold Brew Coffee: Techniques, Recipes & Cocktails - Chloë Callow
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$24.99
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$24.99
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Egg slicer - OXO - Danesco
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$17.99
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$17.99
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Homemade meals - Collective
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Eggplants, Peppers & Co.: 50 Recipes, 5 Ingredients, 3 Steps Max - Pauline Dubois-Platet
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$17.95
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Dip In: 80 Delicious Recipes for Entertaining Snacking & Beyond - Shah Sonali
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$24.99
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Taiwan: Must-try dishes and a culinary journey - Virginia Chuang
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$21.95
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$21.95
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Roasted Vegetables - Collective
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$17.95
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Atlas - Cuisine Around the World - Collective
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$18.95
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Brewing Your Own Beer - Charlotte Champoiseau, Alexis Champoiseau, Claire Sejournet
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$19.95
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The Core of an Onion: Peeling the Rarest Common Food—Featuring More Than 100 Historical Recipes - Mark Kurlansky
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$24.99
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Meal Salads: 50 Recipes, 5 Ingredients, 3 Steps Max - Delphine Lebrun
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$17.95
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$17.95
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Simplissime - The Easiest Risottos and Stir-Fries in the World - Jean-François Mallet
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$16.95
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