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Desserts by Dario Bivona - Quebec's Best Pastry Chef
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Veggies & fish: inspired new recipes for plant-forward pescatarian cooking - Bart Van Olphen
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$32.95
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World Cuisines: 5 Continents, 500 Recipes - Collective
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$49.95
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Zero sugar and low GI: the health breakthrough - Bérengère Philippon, Sophie Dumont
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$33.95
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The Great Larousse Book of Wine - Olivier Poussier
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$64.95
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$64.95
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The Italian Pantry - Theo Randall
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$60.00
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Delicate Pastry: 60 Recipes for Gentle Teaching - Nina Metayer
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$69.95
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The Silver Spoon - Edward Park, Francesca Bazzuro
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$59.95
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The bible of food preservation
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Produit du Québec
All about Quebec gins - Patrice Plante
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$44.95
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Produit du Québec
Game cuisine - Stéphane Modat
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$39.95
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North: the New Nordic Cuisine of Iceland - Gunnar Karl Gislason, Jody Eddy
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Noma: Time and Place in Nordic Cuisine - René Redzepi
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$89.95
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Pasta Grannies (ENG)
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$56.50
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Take One Fish - Josh Niland
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$60.00
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Illustrated Japanese Cuisine - Laure Kié and Haruna Kishi
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$25.95
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These pancakes everyone's talking about - Madame Labriski
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A Modern Way to Cook - Anna Jones
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My Vegan Classics - Jean-Philippe Cyr
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Produit du Québec
Mediterranean - Vanessa Perrone
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Produit du Québec
Eat Local 2! - Julie Aubé
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Greeting card - 60-piece puzzle - Soup Can 60 pc - Andy Warhol
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Greeting card - 60-piece puzzle - Soup Can 60 pc - Andy Warhol
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Lot de 2 torchons de cuisine: Bidon d'érable
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Tasse à latte en céramique Maple Line
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$9.99
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Silicone straw set with brush - Pasta - Fred
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$13.99
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Affiche LG ''Le jardin québécois - Herbes et aromates'' - 11x14 pouces
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$19.99
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Greeting card - Catflap: Did you mention cake?
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Sac cabas sardine en plastique recyclé
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$46.99
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Sac fourre-tout croissant en plastique recyclé
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