Books & magazines

5694 products

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Produit du Canada
Salad Lab: Whisk, Toss, Enjoy! -Darlene Schrijver
$44.00
$44.00
$44.00
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Used book - My Kitchen Against Arthritis - Rachel Fontaine
$12.00
$12.00
$12.00
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The foolproof recipes: delicious and light - Noémie Strouk
$38.95
$38.95
$38.95
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Sweet Interludes: 50 Recipes for Every Indulgent Moment of the Day - Céline Duhamel
$41.95
$41.95
$41.95
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Flexi food: healthy and delicious cuisine, Vol. 2 - Valérie Muller
$67.95
$67.95
$67.95
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COOKING WITHOUT FAT - KITCHEN ESSENTIALS - Émilie Laraison
$12.95
$12.95
$12.95
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PASTA FOR EVERYONE - KITCHEN ESSENTIALS - Dorian Nieto
$12.95
$12.95
$12.95
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Breton Cuisine - Fanny Le Hir
$41.95
$41.95
$41.95
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It's sooooo good! : 40 recipes that are too much to devour! - Jegurtha Aït-Yala, Souad Aït-Yala
$28.95
$28.95
$28.95
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Thierry Marx's Red Book: Revolutionary advice: good for your health, good for your wallet, and good for the planet, 40 recipes—you can't afford to eat badly! - Thierry Marx
$38.95
$38.95
$38.95
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Pomegranates and Artichokes -Setareh, Saghar
$36.95
$36.95
$36.95
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The Dominican Kitchen: Homestyle Recipes That Celebrate the Flavors, Traditions, and Culture of the Dominican Republic - Vanessa Mota
$32.99
$32.99
$32.99
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Used book - Coup de Pouce's Christmas book: Tempting recipes and magical decorations
$15.00
$15.00
$15.00
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Easy Tiki: A Modern Revival with 60 Recipes - Chloe Frechette
$25.99
$25.99
$25.99
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My Pantry: Homemade Ingredients That Make Simple Meals Your Own: A Cookbook - Alice Waters, Fanny Singer
$32.99
$32.99
$32.99
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Sherry: A Modern Guide to the Wine World's Best-Kept Secret, with Cocktails and Recipes - Talia Baiocchi
$28.99
$28.99
$28.99
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Treating Autoimmunity with the AIP Protocol: The Revolutionary Natural Method That Silences Autoimmune Diseases - Ludivine De Menten and Sonia Sidle
$44.95
$44.95
$44.95
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Indulge Delicious and Decadent Dishes to Enjoy and Share - Valerie Bertinelli
$43.50
$43.50
$43.50
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Veganism: An Ethics of Food - Peter Singer
$15.50
$15.50
$15.50
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Healthy pastries: reconciling indulgence and chronic illnesses - Sandrine Baumann-Hautin
$36.95
$36.95
$36.95
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Produit du Québec
The secret is in the sauce: 80 spaghetti sauces from all corners of Quebec - Denis Payette
$9.95
$9.95
$9.95
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Kill the Ogre - Jordan Dupuis
$27.95
$27.95
$27.95
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Vegan Africa - Marie Kacouchia
$32.95
$32.95
$32.95
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My Little Magic Recipes for Expectant and New Mothers: 100 Delicious and Balanced Recipes During and After Pregnancy - Raphaël Gruman, Noëllie Gourmelon Duffau
$13.95
$13.95
$13.95
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My Low GI Express Bowls: 80 Recipes and All the Nutritional Advice to Enjoy Yourself While Controlling Your Glycemic Index - Alexandra Retion, Jean-François Rousseau
$41.95
$41.95
$41.95
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Peelings, tops & cores: The anti-waste book, 60 recipes to use leftover fruits and vegetables - Aurélie Thérond
$40.95
$40.95
$40.95
The art of simplicity in the kitchen: what if your kitchen was the sanctuary of your serenity? - Dominique Loreau
$34.95
$34.95
$34.95
The Lost Fire Cookbook Patagonian Open-Flame Cooking - German Lucarelli
$47.00
$47.00
$47.00
We, The Others: Allophones, Immigrants, and Belonging in Canada - Toula Drimonis
$22.95
$22.95
$22.95
Philosophy of taste: eating, digesting, and enjoying - Olivier Assouly
$25.95
$25.95
$25.95

Découvrez la plus grande sélection de livres de cuisine au Canada. La Librairie Gourmande propose des milliers de titres neufs : cuisine québécoise, pâtisserie, cuisine du monde, vin, cuisine santé et bien plus. Que vous cherchiez le dernier livre d'un chef vedette ou un classique incontournable, notre équipe à Montréal peut aussi commander pour vous tout titre que nous n'avons pas en stock.