Books & magazines

5310 products

Towards an ethics of food - Pierre Feillet
$32.95
$32.95
$32.95
My authentic pastry shop - Hugues Pouget
$70.95
$70.95
$70.95
SOLD OUT
Self-taught - Julien Sebbag
$58.95
$58.95
$58.95
Curious Vegetables - Martin Quirion
$29.95
$29.95
$29.95
A Short Treatise on Food: What Our Plates Reveal About Us - Emilie Laystary
$39.95
$39.95
$39.95
Hungry! 80 generous and delicious recipes with an extra touch - Marion Chibrard
$59.95
$59.95
$59.95
Raw and living food cooking - The meaning of the hair
$19.95
$19.95
$19.95
Zero Sugar - Chloé Saada, Aline Princet
$50.95
$50.95
$50.95
Cooked: 60 Easy Recipes for Tough Days Ahead - Victoire Loup, Victor Picon
$42.95
$42.95
$42.95
Beer tasting workshops - Elisabeth Pierre, Ludwick Hernandez
$42.95
$42.95
$42.95
Lanka food - O Tama Carey, Anson Smart
$59.95
$59.95
$59.95
My seafood recipes through the seasons - the pearl of the gods 1887
$29.95
$29.95
$29.95
Exceptional Wines (in a gift box) - Grund
$116.95
$116.95
$116.95
Eat fermented food! 50 recipes that make you feel good - Mathieu Castant
$29.95
$29.95
$29.95
Produit du Québec
Drinks with Marc Dupré - Marc Dupré
$34.95
$34.95
$34.95
My ultra-indulgent yogurt maker recipes - Marie-Elodie Pape, Fabrice Veigas
$21.95
$21.95
$21.95
2 hours I cook for the whole week T.2 - Stéphanie Turckheim
$44.95
$44.95
$44.95
2 hours in the kitchen for the whole week, Vol. 1: Light - Caroline Pessin, Charly Deslandes
$44.95
$44.95
$44.95
2 hours in the kitchen for the whole week of veggie meals, Vol. 1 - Caroline Pessin, Charly Deslandes
$44.95
$44.95
$44.95
2 hours in the kitchen for a light week - Caroline Pessin
$16.95
$16.95
$16.95
The oenological tribulations of Professor Bucella
$34.95
$34.95
$34.95
Vegan pastries - Bérengère Abraham, Nathalie Carnet
$24.95
$24.95
$24.95
Wine in 50 Questions - Pierre Casamayor, Fortifem
$39.95
$39.95
$39.95
Bao Family: Chinese cuisine between tradition and modernity - Bao Family
$59.95
$59.95
$59.95
Full breakfasts
$22.95
$22.95
$22.95
I Did It For You: 40 Family Recipes - Caroline Suarez
$40.95
$40.95
$40.95
Isa's Desserts - Isabelle Lambert
$34.95
$34.95
$34.95
The Jewish Cookbook - Leah Koenig
$59.95
$59.95
$59.95
Gourmet Salads - Emilie Franzo
$29.95
$29.95
$29.95
Living with the land: a handbook for market gardeners - Perrine Herve-Gruyer, Charles Hervé-Gruyer
$169.95
$169.95
$169.95